White Corn Pizza by @halfbakedharvest

35 min
Medium

4 servings

🍞

0.23 kg

Pizza Dough

🌿

78 ml

Basil Pesto

🧄

2 cloves

Garlic

🧅

1 small

Shallot

🌶️

1 pinch

Chili Flakes

🧀

120 ml

Ricotta Cheese

🧀

240 ml

Mozzarella Cheese

🧀

240 ml

Provolone Cheese

🌽

240 ml

Sweet Yellow Corn

🌶️

60 ml

Candied Or Pickled Jalapeños

🌿

1 handful

Fresh Basil

Preparation Steps

  1. Step 1/10

    Preheat the oven to 475°F (245°C).

  2. Step 2/10

    Roll out the pizza dough on a floured surface using a rolling pin.

    🍞pizza dough
    🍴rolling pin

  3. Step 3/10

    Spread the basil pesto over the dough.

    🌿basil pesto

  4. Step 4/10

    Sprinkle the grated garlic and thinly sliced shallot over the pesto.

    🧄garlic
    🧅shallot
    🔪knife

  5. Step 5/10

    Add a pinch of chili flakes.

    🌶️chili flakes

  6. Step 6/10

    Spread the ricotta cheese evenly over the pizza.

    🧀ricotta cheese

  7. Step 7/10

    Sprinkle the shredded mozzarella and provolone cheese over the pizza.

    🧀mozzarella cheese
    🧀provolone cheese

  8. Step 8/10

    Add the fresh sweet yellow corn and candied or pickled jalapeños.

    🌽sweet yellow corn
    🌶️candied or pickled jalapeños

  9. Step 9/10

    Bake the pizza in the preheated oven for 10-15 minutes or until the crust is golden and the cheese is bubbly.

    🍴baking sheet

  10. Step 10/10

    Garnish with fresh basil before serving.

    🌿fresh basil

Composition

Ingredients

Types

Grains, Condiments, Vegetables, Spices, Dairy, Herbs

Ingredients

pizza dough, basil pesto, garlic, shallot, chili flakes, ricotta cheese, mozzarella cheese, provolone cheese, sweet yellow corn, candied or pickled jalapeños, fresh basil

Allergens

Gluten, Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

400 kcal

Macro nutrients

Protein: 20g, Fat: 20g, Carbohydrates: 35g, Sugar: 5g, Fiber: 4g

Nutritional Information

Minerals

Calcium: 250mg, Iron: 2mg

Vitamins

Vitamin A: 650IU, Vitamin C: 15mg, Vitamin D: 0.5μg, Vitamin E: 1mg

Preparation

Time Information

Preparation

20 minutes

Cooking

15 minutes

Overall

35 minutes

Difficulty

Level

Medium (2/4)

Steps

10 steps

Equipments

Utensils

rolling pin, baking sheet, knife

Appliances

oven

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

Italian

Geographic

Italy, Europe

Various

Aspect

Texture

Crunchy

Flavors

Sweet, Spicy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (wrapped in plastic wrap and foil)