Baked Meatballs with Pasta and Tomato Sauce by @lojdovale

40 min

4 servings

🥩

500 g

Ground beef

🍖

500 g

Ground pork

🍝

230 g

Pasta

🍅

240 ml

Tomato sauce with eggplant and cheese

🥬

240 ml

Frozen spinach

🧀

110 g

Shredded mozzarella

🧂

5 g

Salt

⚫

5 g

Pepper

  1. Preheat

    Preheat the air fryer to 180°C.

  2. Mix
    • Ground beef
    • Ground pork
    • Salt

    Mix ground beef, ground pork, salt, and pepper in a mixing bowl.

  3. Form

    Form the mixture into meatballs.

  4. Place

    Place meatballs on a baking tray and bake in the air fryer at 180°C for 10 minutes.

  5. Cook
    • Pasta

    Cook pasta according to package instructions.

  6. Mix
    • Pasta
    • Tomato sauce with eggplant and cheese
    • Frozen spinach

    Mix cooked pasta with tomato sauce and frozen spinach.

  7. Combine
    • Shredded mozzarella
    • Pasta

    Combine meatballs with pasta mixture and top with shredded mozzarella.

  8. Bake
    • Ground beef
    • Ground pork
    • Pasta

    Bake everything in the air fryer at 180°C for another 10 minutes.

Baked Meatballs with Pasta and Tomato Sauce by @lojdovale

40 min

4 servings

🥩

500 g

Ground beef

🍖

500 g

Ground pork

🍝

230 g

Pasta

🍅

240 ml

Tomato sauce with eggplant and cheese

🥬

240 ml

Frozen spinach

🧀

110 g

Shredded mozzarella

🧂

5 g

Salt

⚫

5 g

Pepper

Preparation Steps

  1. Step 1/8

    Preheat the air fryer to 180°C.

  2. Step 2/8

    Mix ground beef, ground pork, salt, and pepper in a mixing bowl.

    🥩Ground beef
    🍖Ground pork
    🧂Salt
    ⚫Pepper
    🥣Mixing bowl
    🥄Spatula

  3. Step 3/8

    Form the mixture into meatballs.

    🥄Spatula

  4. Step 4/8

    Place meatballs on a baking tray and bake in the air fryer at 180°C for 10 minutes.

    🍳Baking tray

  5. Step 5/8

    Cook pasta according to package instructions.

    🍝Pasta

  6. Step 6/8

    Mix cooked pasta with tomato sauce and frozen spinach.

    🍝Pasta
    🍅Tomato sauce with eggplant and cheese
    🥬Frozen spinach
    🥣Mixing bowl
    🥄Spatula

  7. Step 7/8

    Combine meatballs with pasta mixture and top with shredded mozzarella.

    🧀Shredded mozzarella
    🥄Spatula

  8. Step 8/8

    Bake everything in the air fryer at 180°C for another 10 minutes.

    🍳Baking tray

Composition

Ingredients

Types

Meat, Grains, Vegetables, Dairy, Spices

Ingredients

Ground beef, Ground pork, Pasta, Tomato sauce with eggplant and cheese, Frozen spinach, Shredded mozzarella, Salt, Pepper

Allergens

Gluten, Dairy

Dietetics

Dietary regimen

Low Carb

Calories

600 kcal

Macro nutrients

Protein: 35g, Carbohydrates: 45g, Sugar: 10g, Fat: 25g, Fiber: 4g

Nutritional Information

Minerals

Iron: 3mg, Calcium: 150mg

Vitamins

Vitamin A: 720IU, Vitamin C: 15mg

Preparation

Time Information

Preparation

20 minutes

Cooking

20 minutes

Overall

40 minutes

Difficulty

Level

Medium (2/4)

Steps

8 steps

Equipments

Utensils

Baking tray, Mixing bowl, Spatula

Appliances

Air fryer, Oven

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@lojdovale

Origin

Cuisine

Italian

Geographic

Italy, Europe

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 3 days (Airtight container), freezer : 1 month (Airtight container)