4 Ingredient Almond Joy Cookies by @cookinwithmima
12 servings
🌰
240 ml
Crushed almonds
🥛
79 ml
Sweetened condensed milk
🍫
175 g
Mini semi sweet chocolate chips
🥥
170 g
Shredded coconut
Preheat
Preheat the oven to 375°F (190°C).
Combine
shredded coconut
crushed almonds
mini semi sweet chocolate chips
In a mixing bowl, combine 2 cups of shredded coconut, 1 cup of crushed almonds, 1 cup of mini semi sweet chocolate chips, and 2/3 can of sweetened condensed milk.
- Mix
- crushed almonds
sweetened condensed milk- mini semi sweet chocolate chips
Mix until all ingredients are well combined.
ScoopScoop the mixture onto a baking sheet, forming small mounds.
- Bake
Bake in the preheated oven for about 15 minutes or until golden brown on the outside.
4 Ingredient Almond Joy Cookies by @cookinwithmima
12 servings
🌰
240 ml
Crushed almonds
🥛
79 ml
Sweetened condensed milk
🍫
175 g
Mini semi sweet chocolate chips
🥥
170 g
Shredded coconut
Preparation Steps
Step 1/5
Preheat the oven to 375°F (190°C).
Step 2/5
In a mixing bowl, combine 2 cups of shredded coconut, 1 cup of crushed almonds, 1 cup of mini semi sweet chocolate chips, and 2/3 can of sweetened condensed milk.
Step 3/5
Mix until all ingredients are well combined.
Step 4/5
Scoop the mixture onto a baking sheet, forming small mounds.
Step 5/5
Bake in the preheated oven for about 15 minutes or until golden brown on the outside.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
150 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
15 minutes
Overall
25 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@cookinwithmima
Origin
Cuisine
Geographic
USA, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
room temperature
Preservation Infos