4 Ingredient Almond Joy Cookies by @cookinwithmima

25 min
Easy

12 servings

🌰

240 ml

Crushed Almonds

🥛

79 ml

Sweetened Condensed Milk

🍫

240 ml

Mini Semi Sweet Chocolate Chips

🥥

480 ml

Shredded Coconut

Preparation Steps

  1. Step 1/5

    Preheat the oven to 375°F (190°C).

  2. Step 2/5

    In a mixing bowl, combine 2 cups of shredded coconut, 1 cup of crushed almonds, 1 cup of mini semi sweet chocolate chips, and 2/3 can of sweetened condensed milk.

    🥥shredded coconut
    🌰crushed almonds
    🍫mini semi sweet chocolate chips
    🥛sweetened condensed milk
    🥣mixing bowl
    🥄spoon

  3. Step 3/5

    Mix until all ingredients are well combined.

    🥄spoon

  4. Step 4/5

    Scoop the mixture onto a baking sheet, forming small mounds.

    🥄spoon
    🧁baking sheet

  5. Step 5/5

    Bake in the preheated oven for about 15 minutes or until golden brown on the outside.

Composition

Ingredients

Types

Nuts, Dairy, Sweets

Ingredients

crushed almonds, sweetened condensed milk, mini semi sweet chocolate chips, shredded coconut

Allergens

Nuts, Dairy

Dietetics

Dietary regimen

Gluten-Free

Calories

150 kcal

Macro nutrients

Protein: 2g, Carbohydrates: 18g, Fat: 8g, Sugar: 10g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 50mg, Iron: 1mg

Vitamins

Vitamin A: 100IU, Vitamin C: 0mg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

5 steps

Equipments

Utensils

mixing bowl, spoon, baking sheet

Appliances

oven

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@cookinwithmima

Origin

Cuisine

American

Geographic

USA, North America

Various

Aspect

Texture

Crunchy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 3 days (airtight container), fridge : 1 week (airtight container), freezer : 3 months (airtight container)