Sesame Honey Chicken Skewers with Roasted Vegetables and Light Sesame Sauce by @hervecuisine
4 servings
πΆοΈ
3
Bell Peppers
π§
1
Onion
π₯
2
Zucchini
π§
3 cloves
Garlic
π«
1 tbsp
Olive Oil
πΏ
1 tsp
Herbs De Provence
π§
1 tsp
Salt
πΆοΈ
1 tsp
Black Pepper
π
2
Chicken Breast
π
1
Lime
π―
2 tbsp
Honey
π°
1 tbsp
Sesame Oil
πΆ
3 tbsp
Rice Vinegar
π₯
100 g
Greek Yogurt
π₯
2 tbsp
Tahini
π₯’
1 tbsp
Soy Sauce
πΏ
1 bunch
Fresh Coriander
Preparation Steps
Step 1/7
Slice the bell peppers, onion, and zucchini. Mince 2 cloves of garlic.
Step 2/7
Mix the sliced vegetables with 1 tbsp of olive oil, herbs de provence, salt, and pepper. Place in the air fryer and cook at 195Β°C for 10 minutes.
Step 3/7
In a bowl, mix the juice of 1 lime, 1 tbsp of honey, 1 tbsp of sesame oil, 2 tbsp of rice vinegar, 1 minced garlic clove, and 1 tsp of fresh ginger.
Step 4/7
Add the chicken breast cut into strips or cubes to the marinade. Let it marinate for 30 minutes.
Step 5/7
Thread the marinated chicken onto skewers. Place in the air fryer and cook at 200Β°C for 12-15 minutes. Pause halfway to brush with marinade.
Step 6/7
For the sesame sauce, mix 100g of Greek yogurt, 2 tbsp of tahini, 1 minced garlic clove, 1 tbsp of soy sauce, 1 tsp of honey, 1 tbsp of rice vinegar, and pepper.
Step 7/7
Serve the chicken skewers with the roasted vegetables and sesame sauce. Garnish with fresh coriander.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
350 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
30 minutes
Cooking
25 minutes
Overall
55 minutes
Difficulty
Level
Medium (2/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@hervecuisine
Origin
Cuisine
Fusion
Geographic
France, Provence-Alpes-CΓ΄te d'Azur
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos