Best Brownie in the World by @eloy_spinnler

40 min
Easy

8 servings

🍫

250 g

70% Chocolate

🧈

160 g

Half-salted Butter

🍬

30 g

Sugar

🌾

20 g

Flour

🌰

60 g

Almond Powder

🧪

10 g

Baking Powder

🥚

4

Eggs

☕

1 shot

Espresso

Preparation Steps

  1. Step 1/6

    Preheat the oven to 180°C (350°F).

  2. Step 2/6

    Melt the chocolate and butter together in the microwave.

    🍫70% chocolate
    🧈half-salted butter

  3. Step 3/6

    In a mixing bowl, whisk the eggs and sugar until fluffy.

    🥚eggs
    🍬sugar
    🥣mixing bowl
    🍴whisk

  4. Step 4/6

    Add the melted chocolate and butter to the egg mixture and mix well.

    🍫70% chocolate
    🧈half-salted butter
    🥚eggs
    🍬sugar
    🥣mixing bowl
    🍴whisk

  5. Step 5/6

    Fold in the flour, almond powder, and baking powder.

    🌾flour
    🌰almond powder
    🧪baking powder
    🥣mixing bowl
    🍴whisk

  6. Step 6/6

    Pour the mixture into a baking pan and bake for 25 minutes.

    🧁baking pan

Composition

Ingredients

Types

Vegetables, Dairy, Grains, Nuts, Chemicals, Animal Products, Beverages

Ingredients

70% chocolate, half-salted butter, sugar, flour, almond powder, baking powder, eggs, espresso

Allergens

Dairy, Gluten, Nuts, Eggs

Dietetics

Dietary regimen

Vegetarian

Calories

300 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 30g, Fat: 20g, Sugar: 24g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 50mg, Iron: 2mg

Vitamins

Vitamin A: 200IU, Vitamin C: 0mg

Preparation

Time Information

Preparation

15 minutes

Cooking

25 minutes

Overall

40 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

mixing bowl, whisk, baking pan

Appliances

oven, microwave

Type

Type

Type Of Dish

Dessert

Occasions

Snack, Party

Origin

Source

Platform

instagram

Original Creator

@eloy_spinnler

Origin

Cuisine

American

Geographic

USA, North America

Various

Aspect

Texture

Crunchy, Soft

Flavors

Sweet, Bitter

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 3 days (airtight container), fridge : 1 week (airtight container), freezer : 3 months (airtight container)