Creamy Boursin Chicken & Bacon Pasta by @veryhungrygreek

45 min
Medium

3 servings

🧀

100 g

Boursin

🍅

400 g

Cherry Tomatoes

🍗

300 g

Chicken Breasts

🌿

2 tsp

Mixed Herbs

🌶️

2 tsp

Paprika

🧄

1 tsp

Garlic Granules

🧂

1 pinch

Salt

🌶️

1 pinch

Pepper

🥓

100 g

Bacon Lardons

🍝

150 g

Dry Pasta

🧊

1

Chicken Stock Cube

🌿

1 sprig

Fresh Basil

Preparation Steps

  1. Step 1/5

    Cook the pasta, drain and keep 2 tbsps pasta water aside.

    🍝dry pasta
    🥄spoon

  2. Step 2/5

    Add the cherry tomatoes and Boursin to the air fryer, crisp plate removed and season with salt & pepper, spray with oil spray or a tsp of olive oil and add half the fresh basil. Air fry on 180C for 15 mins.

    🍅cherry tomatoes
    🧀Boursin
    🧂salt
    🌶️pepper
    🌿fresh basil
    🥄spoon

  3. Step 3/5

    Butterfly the chicken then season with salt, pepper, mixed herbs, paprika and garlic granules. Spray the air fryer crisp plate then spray the chicken and air fry on 190C for 12-14 mins or until cooked.

    🍗chicken breasts
    🧂salt
    🌶️pepper
    🌿mixed herbs
    🌶️paprika
    🧄garlic granules
    🔪knife
    📏cutting board

  4. Step 4/5

    Cook the bacon lardons in the air fryer on 190C for 6-8 mins until crispy.

    🥓bacon lardons
    🥄spoon

  5. Step 5/5

    Mix the Boursin with the cherry tomatoes and mix with the pasta water, then crumble over the stock cube. Mix in the pasta then top with the sliced chicken, bacon lardons and more basil.

    🧀Boursin
    🍅cherry tomatoes
    pasta water
    🧊chicken stock cube
    🍝dry pasta
    🍗chicken breasts
    🥓bacon lardons
    🌿fresh basil
    🥄spoon
    🥣bowl

Composition

Ingredients

Types

Dairy, Vegetables, Meat, Spices, Grains, Other, Herbs

Ingredients

Boursin, cherry tomatoes, chicken breasts, mixed herbs, paprika, garlic granules, salt, pepper, bacon lardons, dry pasta, chicken stock cube, fresh basil

Allergens

Dairy, Gluten

Dietetics

Dietary regimen

High Protein

Calories

544 kcal

Macro nutrients

Protein: 40g, Fat: 22g, Carbohydrates: 42g, Sugar: 6g, Fiber: 5g

Nutritional Information

Minerals

Calcium: 150mg, Iron: 2mg

Vitamins

Vitamin A: 750IU, Vitamin C: 15mg, Vitamin B12: 1.5µg, Vitamin D: 2µg

Preparation

Time Information

Preparation

15 minutes

Cooking

30 minutes

Overall

45 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

knife, cutting board, spoon, bowl

Appliances

air fryer, stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@veryhungrygreek

Origin

Cuisine

Fusion

Geographic

France, Western Europe

Various

Aspect

Texture

Creamy, Crunchy

Flavors

Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)