Two Huge Chocolate Cookies by @pinchofyum
2 servings
Preparation Steps
Step 1/8
Preheat the oven to 350°F (175°C).
Step 2/8
In a bowl, mix 3 tablespoons of partially melted butter and 5 1/2 tablespoons of packed brown sugar until well combined.
Step 3/8
Add 1 egg yolk and 1/4 teaspoon of vanilla to the mixture and whisk until smooth.
Step 4/8
Stir in 2 1/2 tablespoons of cocoa powder, 4 tablespoons of flour, 1/4 teaspoon of baking soda, and 1/8 teaspoon of salt until a dough forms.
Step 5/8
Fold in 1/4 cup of chocolate chips.
Step 6/8
Roll the dough into balls and roll them in sugar.
Step 7/8
Place the dough balls on a baking sheet and bake for 10 minutes.
Step 8/8
Let the cookies rest for another 10 minutes before serving.
Composition
Ingredients
Types
to inform
Ingredients
to inform
Allergens
to inform
Dietetics
Dietary regimen
Calories
300 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
10 minutes
Overall
20 minutes
Difficulty
Level
Easy (1/4)
Steps
8 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@pinchofyum
Origin
Cuisine
American
Geographic
USA, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
room temperature
Preservation Infos