Gluten-Free Vegan Pasta with Homemade Marinara Sauce by @beyondfoodmarket

35 min
Easy

4 servings

🍝

450 g

Gluten-free Pasta

🍅

790 g

Tomatoes

🧄

3 cloves

Garlic

🧅

1 medium

Onion

🌿

15 g

Basil

🌿

5 g

Oregano

🫒

30 ml

Olive Oil

🧂

5 g

Salt

🌶️

2.5 g

Black Pepper

Preparation Steps

  1. Step 1/6

    Boil water in a pot and cook the gluten-free pasta according to the package instructions.

    🍝Gluten-free pasta
  2. Step 2/6

    Chop the tomatoes, garlic, and onion on a cutting board.

    🍅Tomatoes
    🧄Garlic
    🧅Onion
    🔪Knife
    🪵Cutting board
  3. Step 3/6

    Heat olive oil in a pot over medium heat, add the chopped garlic and onion, and sauté until golden brown.

    🫒Olive oil
    🧄Garlic
    🧅Onion
    🥄Wooden spoon
  4. Step 4/6

    Add the chopped tomatoes, basil, oregano, salt, and black pepper to the pot. Stir well and let it simmer for 15 minutes.

    🍅Tomatoes
    🌿Basil
    🌿Oregano
    🧂Salt
    🌶️Black pepper
    🥄Wooden spoon
  5. Step 5/6

    Blend the sauce using a blender until smooth.

  6. Step 6/6

    Mix the cooked pasta with the marinara sauce and serve hot.

    🍝Gluten-free pasta
    Marinara sauce
    🥄Wooden spoon

Composition

Ingredients

Types

Grains, Vegetables, Herbs, Oils, Seasonings

Ingredients

Gluten-free pasta, Tomatoes, Garlic, Onion, Basil, Oregano, Olive oil, Salt, Black pepper

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, Gluten-Free

Calories

350 kcal

Macro nutrients

Protein: 8g, Carbohydrates: 60g, Fat: 10g

Nutritional Information

Minerals

Iron: 2mg, Calcium: 40mg

Vitamins

Vitamin C: 20mg, Vitamin A: 500IU

Preparation

Time Information

Preparation

15 minutes

Cooking

20 minutes

Overall

35 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

Knife, Cutting board, Wooden spoon

Appliances

Stove, Pot, Blender

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@beyondfoodmarket

Origin

Cuisine

Italian

Geographic

Italy, Europe

Various

Aspect

Texture

Smooth

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 3 days (Airtight container), freezer : 1 month (Airtight container)