Ultimate Vegan Chocolate Shake by @minimalistbaker

10 min
Easy

2 servings

๐Ÿ

30 ml

Maple Syrup

๐Ÿฅ›

240 ml

Almond Milk

๐ŸŒ

2

Frozen Bananas

๐Ÿซ

15 g

Cocoa Powder

๐ŸŒฟ

5 ml

Vanilla Extract

๐Ÿง‚

1 pinch

Salt

๐ŸงŠ

240 ml

Ice Cubes

Preparation Steps

  1. Step 1/2

    Add frozen bananas, almond milk, maple syrup, cocoa powder, vanilla extract, salt, and ice cubes to the blender.

    ๐ŸŒFrozen bananas
    ๐Ÿฅ›Almond milk
    ๐ŸMaple syrup
    ๐ŸซCocoa powder
    ๐ŸŒฟVanilla extract
    ๐Ÿง‚Salt
    ๐ŸงŠIce cubes
    ๐Ÿ“Measuring cups
    ๐Ÿฅ„Measuring spoons
  2. Step 2/2

    Blend on high until smooth and creamy.

Composition

Ingredients

Types

Sweeteners, Beverages, Fruits, Flavorings, Condiments

Ingredients

Maple syrup, Almond milk, Frozen bananas, Cocoa powder, Vanilla extract, Salt, Ice cubes

Allergens

Nuts

Dietetics

Dietary regimen

Vegan, Vegetarian, Dairy-Free

Calories

250 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 56g, Sugar: 32g, Fat: 3g, Fiber: 7g

Nutritional Information

Minerals

Calcium: 300mg, Iron: 1mg, Potassium: 422mg

Vitamins

Vitamin C: 10mg, Vitamin D: 2.5ยตg, Vitamin B6: 0.4mg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

Blender, Measuring cups, Measuring spoons

Appliances

Blender

Type

Type

Type Of Dish

Dessert

Occasions

Summer

Origin

Source

Platform

instagram

Original Creator

@minimalistbaker

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Creamy, Thick

Flavors

Chocolatey, Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 0 min, fridge : 24 hours (airtight container), freezer : 1 month (airtight container)