Basmati Rice with Fresh Vegetables and Spices by @cordonbon

30 min
Easy

4 servings

300 g

Basmati Rice

600 ml

Water

60 ml

Grape Seed Oil

🧅

4

Spring Onions

1

Red Bell Pepper

20

Cherry Tomatoes

🧅

1

Onion

🧄

2 cloves

Garlic

5 ml

Yellow Curry Paste

15 ml

Tomato Paste

🧂

5 ml

Salt

5 ml

Pepper

1

Bay Leaf

Preparation Steps

  1. Step 1/8

    Soak the basmati rice in water for 30 minutes.

    basmati rice
    water

  2. Step 2/8

    Heat the grape seed oil in a pot over medium heat.

    grape seed oil

  3. Step 3/8

    Chop the spring onions, red bell pepper, and onion.

    🧅spring onions
    red bell pepper
    🧅onion
    knife
    cutting board

  4. Step 4/8

    Add the chopped vegetables to the pot and sauté for 5 minutes.

    🧅spring onions
    red bell pepper
    🧅onion
    spoon

  5. Step 5/8

    Add the garlic, yellow curry paste, and tomato paste to the pot and cook for another 2 minutes.

    🧄garlic
    yellow curry paste
    tomato paste
    spoon

  6. Step 6/8

    Add the soaked rice and water to the pot, along with salt, pepper, and a bay leaf. Stir well.

    basmati rice
    water
    🧂salt
    pepper
    bay leaf
    spoon

  7. Step 7/8

    Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes or until the rice is cooked.

  8. Step 8/8

    Serve hot and enjoy!

Composition

Ingredients

Types

Grains, Liquids, Oils, Vegetables, Condiments, Herbs

Ingredients

basmati rice, water, grape seed oil, spring onions, red bell pepper, cherry tomatoes, onion, garlic, yellow curry paste, tomato paste, salt, pepper, bay leaf

Allergens

to inform

Dietetics

Dietary regimen

Vegetarian

Calories

250 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 45g, Fat: 8g, Fiber: 4g, Sugar: 6g

Nutritional Information

Minerals

Sodium: 400mg, Potassium: 300mg

Vitamins

Vitamin A: 500IU, Vitamin C: 30mg, Vitamin K: 0.5μg, Vitamin B6: 0.2mg

Preparation

Time Information

Preparation

10 minutes

Cooking

20 minutes

Overall

30 minutes

Difficulty

Level

Easy (1/4)

Steps

8 steps

Equipments

Utensils

knife, cutting board, spoon

Appliances

stove, pot

Type

Type

Type Of Dish

Main Course

Occasions

Family Lunch, Dinner with Friends

Origin

Source

Platform

instagram

Original Creator

@cordonbon

Origin

Cuisine

Asian

Geographic

India, South Asia

Various

Aspect

Texture

Soft

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3 days, freezer : 1 month