Beef Chili Oil Noodles by @chefamirgani

25 min
Easy

2 servings

🍜

2

Pan Mee Noodles

🌿

2 tbsp

Spring Onions

🍶

1.5 tbsp

Sweet Soy Sauce

🌾

1 tsp

Sesame Oil

🌱

1 tbsp

Sesame Seeds

🥩

3 tbsp

Streaky Beef

🛢️

5 tbsp

Natural Oil

🌶️

2 tbsp

Crispy Chili Garlic

Preparation Steps

  1. Step 1/4

    Boil the pan mee noodles until cooked.

    🍜pan mee noodles
    pan

  2. Step 2/4

    In a bowl, mix sweet soy sauce, sesame oil, and natural oil.

    🍶sweet soy sauce
    🌾sesame oil
    🛢️natural oil
    🥣bowl
    🥄spoon

  3. Step 3/4

    Add the cooked noodles to the bowl and mix well.

    🍜pan mee noodles
    🥣bowl
    🥄spoon

  4. Step 4/4

    Top with streaky beef, spring onions, sesame seeds, and Crispy Chili Garlic.

    🥩streaky beef
    🌿spring onions
    🌱sesame seeds
    🌶️Crispy Chili Garlic
    🥄spoon

Composition

Ingredients

Types

Grains, Vegetables, Condiments, Seeds, Meat, Oils

Ingredients

pan mee noodles, spring onions, sweet soy sauce, sesame oil, sesame seeds, streaky beef, natural oil, Crispy Chili Garlic

Allergens

to inform

Dietetics

Dietary regimen

Low Carb

Calories

350 kcal

Macro nutrients

Protein: 15g, Carbohydrates: 30g, Sugar: 5g, Fat: 20g, Fiber: 3g

Nutritional Information

Minerals

Sodium: 500mg, Calcium: 40mg, Iron: 1.5mg

Vitamins

Vitamin A: 200IU, Vitamin C: 2mg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

spoon, bowl

Appliances

stove, pan

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@chefamirgani

Origin

Cuisine

Asian

Geographic

Malaysia, Southeast Asia

Various

Aspect

Texture

Crunchy

Flavors

Spicy, Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3 days, freezer : 1 month