Melty California Grilled Avocado Chicken by @cleanfoodcrush
4 servings
🍗
4
Boneless Skinless Chicken Breasts
🥑
15 ml
Avocado Oil
🌿
5 ml
Dry Italian Seasonings
🧄
1
Fresh Garlic Clove
🧂
1 pinch
Sea Salt
🌶️
1 pinch
Freshly Ground Black Pepper
🧀
4
High Quality Mozzarella Cheese
🥑
4 slices
Ripe Avocado
🍅
4 slices
Fresh Tomato
🌿
4
Fresh Basil Leaves
🍇
30 ml
High-quality Balsamic Vinegar
🍯
30 ml
Raw Honey
Preparation Steps
Step 1/5
In a large glass bowl, add chicken, oil, garlic, Italian seasonings, sea salt, and pepper. Toss well to get chicken coated.
Step 2/5
Heat a grill pan or an outside grill to medium-high. Grill chicken for about 4-5 minutes per side (about 10 minutes total), or until cooked through and no longer pink in the center.
Step 3/5
Top chicken with mozzarella, avocado, and tomato slices, and cook for an additional 2 minutes, just until cheese is melted.
Step 4/5
In a small glass bowl, whisk balsamic vinegar, honey, and a pinch of salt.
Step 5/5
Drizzle this balsamic mixture over the chicken and garnish with your fresh basil leaves. Enjoy!
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
350 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
12 minutes
Overall
22 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@cleanfoodcrush
Origin
Cuisine
American
Geographic
USA, California
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos