Vanilla and Chocolate Ice Cream Sandwich by @helena_pudic
6 servings
🥛
100 ml
Cold Milk
🥛
100 ml
Cold Whipping Cream
🍫
1 packet
Dr. Oetker Chocolate Ice Dessert Mix
🥛
100 ml
Cold Milk
🥛
100 ml
Cold Whipping Cream
🍦
1 packet
Dr. Oetker Vanilla Ice Dessert Mix
🍫
1
Dr. Oetker Dark Chocolate Chips
🍫
1
Dr. Oetker Chocolate Dessert Topping
🍪
1 packet
Petit Biscuits
🍫
1 bar
Dr. Oetker Baking Chocolate
🌰
1 packet
Dr. Oetker Hazelnut Brittle
Preparation Steps
Step 1/7
Whip cold milk and cold whipping cream with the chocolate ice dessert mix until creamy.
Step 2/7
Arrange petit biscuits on cling film in the baking mold.
Step 3/7
Spread the chocolate cream evenly over the biscuits and refrigerate.
Step 4/7
Repeat the process with vanilla ice dessert mix, adding chocolate chips and dessert topping.
Step 5/7
Place another layer of petit biscuits on top.
Step 6/7
Freeze for several hours.
Step 7/7
Dip part of the ice cream sandwich in melted baking chocolate and sprinkle with hazelnut brittle.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
250 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Overall
20 minutes
Difficulty
Level
Easy (1/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@helena_pudic
Origin
Cuisine
International
Geographic
Croatia, Europe
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
freezer
Preservation Infos