Banana Date Bread by @healthyfitnessmeals
8 servings
🍌
3
Banana
🌴
150 g
Date
🧈
110 g
Butter
🌾
240 g
Flour
🍬
200 g
Sugar
🥄
5 g
Baking Soda
🧂
2.5 g
Salt
🥚
2
Egg
Preparation Steps
Step 1/9
Preheat the oven to 350°F (175°C).
Step 2/9
In a mixing bowl, mash the bananas until smooth.
Step 3/9
Add melted butter to the mashed bananas and mix well.
Step 4/9
Stir in the sugar, beaten eggs, and vanilla extract.
Step 5/9
Sprinkle the baking soda and salt over the mixture and mix in.
Step 6/9
Add the flour and dates, and mix until just incorporated.
Step 7/9
Pour the batter into a greased loaf pan.
Step 8/9
Bake for 60 minutes or until a toothpick inserted into the center comes out clean.
Step 9/9
Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
250 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
1 hour 0 minutes
Overall
1 hour 15 minutes
Difficulty
Level
Easy (1/4)
Steps
9 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@healthyfitnessmeals
Origin
Cuisine
American
Geographic
USA, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos