Rice with Bacon by @luchokooc

30 min
Easy

4 servings

🍚

240 ml

Rice

🧅

60 g

Onion

🧄

15 ml

Garlic Seasoning Sauce

🧈

80 g

Butter

🥓

150 g

Bacon

🥕

61 g

Carrot

🫑

75 g

Bell Pepper

💧

480 ml

Water

🧂

Salt

Preparation Steps

  1. Step 1/4

    Melt the butter in a pot over medium heat, add the chopped onion and garlic seasoning sauce, and sauté for 3 minutes.

    🧈butter
    🧅onion
    🧄garlic seasoning sauce
    🍲pot
    🥄spoon

  2. Step 2/4

    Add the washed rice and cook for another 2 minutes.

    🍚rice
    🍲pot
    🥄spoon

  3. Step 3/4

    Add the water, cover, and cook on low heat until the water is absorbed.

    💧water
    🍲pot
    🥄spoon

  4. Step 4/4

    Lower the heat to the minimum, cover, and let it cook for 10 more minutes.

    🍲pot

Composition

Ingredients

Types

Grains, Vegetables, Condiments, Dairy, Meat, Liquids

Ingredients

rice, onion, garlic seasoning sauce, butter, bacon, carrot, bell pepper, water, salt

Allergens

Dairy

Dietetics

Dietary regimen

Gluten-Free

Calories

350 kcal

Macro nutrients

Protein: 10g, Carbohydrates: 40g, Sugar: 2g, Fat: 17g, Fiber: 2g

Nutritional Information

Minerals

Sodium: 500mg, Calcium: 25mg, Iron: 1.2mg

Vitamins

Vitamin A: 300IU, Vitamin C: 5mg

Preparation

Time Information

Preparation

10 minutes

Cooking

20 minutes

Overall

30 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

pot, spoon

Appliances

stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch

Origin

Source

Platform

instagram

Original Creator

@luchokooc

Origin

Cuisine

Latin American

Geographic

Colombia, Latin America

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3 days, freezer : 1 month