Peach, Raspberry, and Apple Cobbler by @ravneeteats
8 servings
🍏
230 g
Bramley apple
🍑
360 g
Peaches
🫐
150 g
Raspberries
🍬
210 g
Caster sugar
🍋
0.5
Lemon/orange juice
🌾
150 g
Plain flour
🫙
1 tsp
Baking powder
🧂
1 pinch
Salt
🧈
95 g
Unsalted butter
🥛
30 ml
Whole milk
Mix
Bramley apple
peaches
raspberries
Mix the fruits, sugar, and lemon/orange juice in a mixing bowl.
Combine
plain flour
salt
caster sugar
In another mixing bowl, combine plain flour, salt, baking powder, and caster sugar. Breadcrumb in the butter, then add the milk until the mixture reaches the desired consistency.
Dollop
Dollop the topping mixture over the fruit mixture in a baking tin.
Bake
Bake in a preheated oven at 180°C fan/200°C for 35-40 minutes.
Peach, Raspberry, and Apple Cobbler by @ravneeteats
8 servings
🍏
230 g
Bramley apple
🍑
360 g
Peaches
🫐
150 g
Raspberries
🍬
210 g
Caster sugar
🍋
0.5
Lemon/orange juice
🌾
150 g
Plain flour
🫙
1 tsp
Baking powder
🧂
1 pinch
Salt
🧈
95 g
Unsalted butter
🥛
30 ml
Whole milk
Preparation Steps
Step 1/4
Mix the fruits, sugar, and lemon/orange juice in a mixing bowl.
Step 2/4
In another mixing bowl, combine plain flour, salt, baking powder, and caster sugar. Breadcrumb in the butter, then add the milk until the mixture reaches the desired consistency.
Step 3/4
Dollop the topping mixture over the fruit mixture in a baking tin.
Step 4/4
Bake in a preheated oven at 180°C fan/200°C for 35-40 minutes.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
40 minutes
Overall
1 hour 0 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@ravneeteats
Origin
Cuisine
Geographic
United States, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos