Peach, Raspberry, and Apple Cobbler by @ravneeteats
8 servings
🍏
230 g
Bramley Apple
🍑
360 g
Peaches
🍇
150 g
Raspberries
🍬
120 g
Caster Sugar
🍋
0.5
Lemon/orange Juice
🌾
150 g
Plain Flour
🍶
1 tsp
Baking Powder
🧂
1 pinch
Salt
🍬
95 g
Caster Sugar
🧈
95 g
Unsalted Butter
🥛
30 ml
Whole Milk
Preparation Steps
Step 1/4
Mix the fruits, sugar, and lemon/orange juice in a mixing bowl.
Step 2/4
In another mixing bowl, combine plain flour, salt, baking powder, and caster sugar. Breadcrumb in the butter, then add the milk until the mixture reaches the desired consistency.
Step 3/4
Dollop the topping mixture over the fruit mixture in a baking tin.
Step 4/4
Bake in a preheated oven at 180°C fan/200°C for 35-40 minutes.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
250 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
40 minutes
Overall
1 hour 0 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@ravneeteats
Origin
Cuisine
American
Geographic
United States, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos