Hong Kong French Toast by @russischraclette
2 servings
🍞
2 slices
Toast Bread
🥚
1
Egg
🥛
1 splash
Cream
🍦
5 ml
Vanilla Extract
🥜
30 ml
Peanut Butter
🍫
30 ml
Nutella
🍓
30 ml
Jam
🥛
30 ml
Sweetened Condensed Milk
🧈
15 ml
Butter
Preparation Steps
Step 1/7
Whisk the egg, cream, and vanilla extract in a bowl.
Step 2/7
Spread peanut butter, Nutella, or jam on one slice of toast bread.
Step 3/7
Place another slice of toast bread on top to form a sandwich.
Step 4/7
Dip the sandwich into the egg mixture, ensuring it is fully coated.
Step 5/7
Heat butter in a frying pan over medium heat.
Step 6/7
Fry the sandwich until golden brown on both sides.
Step 7/7
Drizzle with sweetened condensed milk before serving.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
450 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
10 minutes
Overall
20 minutes
Difficulty
Level
Easy (1/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@russischraclette
Origin
Cuisine
Asian
Geographic
Hong Kong, East Asia
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
room temperature
Preservation Infos