Eggplant Rolls by @jorgelavelar
4 servings
๐
2
Eggplant
๐ง
240 ml
Soy milk ricotta
Preheat
Preheat the oven to 375ยฐF (190ยฐC).
Slice
Eggplant
Slice the eggplants lengthwise into thin strips using a knife.
Spread
Soy Milk Ricotta
Eggplant
Spread soy milk ricotta on each eggplant strip.
Roll
Eggplant
Roll up the eggplant strips and place them in a baking dish.
Bake
Bake in the preheated oven for 30 minutes.
Eggplant Rolls by @jorgelavelar
4 servings
๐
2
Eggplant
๐ง
240 ml
Soy milk ricotta
Preparation Steps
Step 1/5
Preheat the oven to 375ยฐF (190ยฐC).
Step 2/5
Slice the eggplants lengthwise into thin strips using a knife.
Step 3/5
Spread soy milk ricotta on each eggplant strip.
Step 4/5
Roll up the eggplant strips and place them in a baking dish.
Step 5/5
Bake in the preheated oven for 30 minutes.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
150 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
30 minutes
Overall
50 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@jorgelavelar
Origin
Cuisine
Geographic
Italy, Europe
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos