Chipotle Chile Lime Chicken Quesadillas by @halfbakedharvest

35 min
Medium

4 servings

🌶️

120 ml

Canned Chipotle Chiles In Adobo

🫒

30 ml

Extra Virgin Olive Oil

🧄

5 ml

Garlic Powder

🧅

5 ml

Onion Powder

🍎

30 ml

Apple Cider Vinegar

🍯

5 ml

Honey

🥚

120 ml

Mayo

🧂

5 ml

Salt

🌮

4

Large Tortillas

🧀

360 ml

Mexican Cheese Blend

🌽

360 ml

Fresh Or Frozen Corn Kernels

🍗

300 ml

Grilled Chicken, Sliced

🥓

6 slices

Cooked Bacon, Crumbled

🌶️

80 ml

Pickled Or Candied Jalapeños

🥑

1

Avocado

🌿

1 bunch

Cilantro

🍋

2

Limes

Preparation Steps

  1. Step 1/6

    Blend the chipotle chiles, olive oil, garlic powder, onion powder, apple cider vinegar, honey, mayo, and salt until smooth.

    🌶️canned chipotle chiles in adobo
    🫒extra virgin olive oil
    🧄garlic powder
    🧅onion powder
    🍎apple cider vinegar
    🍯honey
    🥚mayo
    🧂salt

  2. Step 2/6

    Grill the chicken and slice it.

    🍗grilled chicken, sliced
    🔪knife
    🪵cutting board

  3. Step 3/6

    Cook the bacon until crispy and crumble it.

    🥓cooked bacon, crumbled
    🥄spatula

  4. Step 4/6

    Heat a tortilla in a pan, sprinkle with cheese, corn, chicken, bacon, and jalapeños. Fold the tortilla in half.

    🌮large tortillas
    🧀Mexican cheese blend
    🌽fresh or frozen corn kernels
    🍗grilled chicken, sliced
    🥓cooked bacon, crumbled
    🌶️pickled or candied jalapeños
    🥄spatula

  5. Step 5/6

    Cook until the cheese is melted and the tortilla is crispy.

    🥄spatula

  6. Step 6/6

    Serve with avocado, cilantro, and lime wedges.

    🥑avocado
    🌿cilantro
    🍋limes
    🔪knife
    🪵cutting board

Composition

Ingredients

Types

Vegetables, Condiments, Spices, Grains, Dairy, Meat, Herbs, Fruits

Ingredients

canned chipotle chiles in adobo, extra virgin olive oil, garlic powder, onion powder, apple cider vinegar, honey, mayo, salt, large tortillas, Mexican cheese blend, fresh or frozen corn kernels, grilled chicken, sliced, cooked bacon, crumbled, pickled or candied jalapeños, avocado, cilantro, limes

Allergens

Eggs, Gluten, Dairy

Dietetics

Dietary regimen

Keto

Calories

450 kcal

Macro nutrients

Protein: 25g, Carbohydrates: 40g, Sugar: 2g, Fat: 20g, Fiber: 3g

Nutritional Information

Minerals

Sodium: 900mg, Calcium: 300mg, Iron: 2.1mg

Vitamins

Vitamin C: 20mg, Vitamin A: 1500IU

Preparation

Time Information

Preparation

20 minutes

Cooking

15 minutes

Overall

35 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

knife, cutting board, spatula

Appliances

blender, grill, stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

Mexican

Geographic

Mexico, North America

Various

Aspect

Texture

Crunchy

Flavors

Spicy

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)