Big Mac Smash Tacos by @themodernnonna
4 servings
🥩
0.45 kg
Ground beef
🥬
240 ml
Lettuce
🥫
120 ml
Pickles
🧀
115 g
Cheddar cheese
🥫
120 ml
Mac sauce
🌮
8
Taco shells
Cook
Ground beef
Cook the ground beef in a frying pan over medium heat until browned.
Chop
Lettuce
Pickles
Chop the lettuce and pickles into small pieces.
- Warm
Taco shells
Warm the taco shells on the stove for 2 minutes.
Assemble
- Ground beef
- Lettuce
- Pickles
Assemble the tacos by placing the cooked beef, chopped lettuce, pickles, and cheddar cheese into each taco shell.
Top
Mac sauce
Top each taco with Mac sauce and serve immediately.
Big Mac Smash Tacos by @themodernnonna
4 servings
🥩
0.45 kg
Ground beef
🥬
240 ml
Lettuce
🥫
120 ml
Pickles
🧀
115 g
Cheddar cheese
🥫
120 ml
Mac sauce
🌮
8
Taco shells
Preparation Steps
Step 1/5
Cook the ground beef in a frying pan over medium heat until browned.
Step 2/5
Chop the lettuce and pickles into small pieces.
Step 3/5
Warm the taco shells on the stove for 2 minutes.
Step 4/5
Assemble the tacos by placing the cooked beef, chopped lettuce, pickles, and cheddar cheese into each taco shell.
Step 5/5
Top each taco with Mac sauce and serve immediately.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
to inform
Calories
500 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
10 minutes
Overall
25 minutes
Difficulty
Level
Medium (2/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@themodernnonna
Origin
Cuisine
Geographic
USA, North America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos