BBQ Salmon with Mango Salsa by @pinchofyum
4 servings
๐
0.45 kg
Salmon
๐ฌ
30 ml
Brown Sugar
๐ง
5 ml
Salt
๐ถ๏ธ
5 ml
Smoked Paprika
๐ง
5 ml
Garlic Powder
๐ง
5 ml
Onion Powder
๐ฅ
1
Avocado
๐ฅญ
1
Mango
๐
1
Lime
๐ฏ
15 ml
Honey
๐ฟ
30 ml
Cilantro
๐ง
0.5
Red Onion
Preparation Steps
Step 1/7
Preheat the oven to 375ยฐF (190ยฐC).
Step 2/7
In a small bowl, mix brown sugar, salt, smoked paprika, garlic powder, and onion powder.
Step 3/7
Rub the spice mixture evenly over the salmon.
Step 4/7
Place the salmon on a baking sheet and bake for 20 minutes.
Step 5/7
While the salmon is baking, dice the avocado, mango, and red onion.
Step 6/7
In a mixing bowl, combine the diced avocado, mango, red onion, lime juice, honey, and chopped cilantro.
Step 7/7
Serve the baked salmon topped with mango salsa.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Dietary regimen
Calories
450 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
20 minutes
Overall
35 minutes
Difficulty
Level
Medium (2/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@pinchofyum
Origin
Cuisine
Fusion
Geographic
United States, North America
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos