Lemon Iced Tea by @chieffoodieofficer
2 servings
💧
500 ml
Water
🍃
30 g
Tea leaves
🍬
30 g
Sugar
🍋
1
Lemon
🌿
10 leaves
Mint leaves
🧊
250 ml
Ice cubes
Boil
Water
Boil 2 cups of water in a kettle.
Add
Tea Leaves- Water
Add 2 tbsp of tea leaves to the boiling water and let it steep for 5 minutes.
Strain
Strain the tea into a pitcher.
Stir
Sugar
Add 2 tbsp of sugar and stir until dissolved.
Squeeze
Lemon
Squeeze the juice of 1 lemon into the tea.
- Add
- Mint Leaves
Ice cubes
Add mint leaves and ice cubes to the pitcher.
- Stir
Stir well and serve chilled.
Lemon Iced Tea by @chieffoodieofficer
2 servings
💧
500 ml
Water
🍃
30 g
Tea leaves
🍬
30 g
Sugar
🍋
1
Lemon
🌿
10 leaves
Mint leaves
🧊
250 ml
Ice cubes
Preparation Steps
Step 1/7
Boil 2 cups of water in a kettle.
Step 2/7
Add 2 tbsp of tea leaves to the boiling water and let it steep for 5 minutes.
Step 3/7
Strain the tea into a pitcher.
Step 4/7
Add 2 tbsp of sugar and stir until dissolved.
Step 5/7
Squeeze the juice of 1 lemon into the tea.
Step 6/7
Add mint leaves and ice cubes to the pitcher.
Step 7/7
Stir well and serve chilled.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Dietary regimen
Calories
to inform
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
5 minutes
Overall
15 minutes
Difficulty
Level
Easy (1/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@chieffoodieofficer
Origin
Cuisine
Global
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos