Easy Ground Beef Tacos by @malcoms.food
25 min
Easy
4 servings
🥩
0.45 kg
Ground Beef
🌮
12
Taco Shells
🥬
1 head
Lettuce
🍅
2
Tomato
🧀
240 ml
Cheese
🥛
120 ml
Sour Cream
🌶️
1 packet
Taco Seasoning
Preparation Steps
Step 1/4
Cook the ground beef in a pan over medium heat until browned.
Step 2/4
Chop the lettuce and tomatoes.
Step 3/4
Warm the taco shells in the oven or microwave.
Step 4/4
Assemble the tacos by adding the cooked beef, lettuce, tomatoes, cheese, and sour cream to the taco shells.
Composition
Ingredients
Types
Meat, Vegetables, Dairy, Condiments
Ingredients
Ground Beef, Taco Shells, Lettuce, Tomato, Cheese, Sour Cream, Taco Seasoning
Allergens
Dairy
Dietetics
Dietary regimen
Low Carb
Calories
300 kcal
Macro nutrients
Protein: 20g, Carbohydrates: 25g, Sugar: 5g, Fat: 15g, Fiber: 3g
Nutritional Information
Minerals
Sodium: 500mg
Vitamins
Vitamin A: 500IU
Preparation
Time Information
Preparation
15 minutes
Cooking
10 minutes
Overall
25 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
Spatula, Knife, Cutting Board
Appliances
Stove, Pan
Type
Type
Type Of Dish
Main Course
Occasions
Dinner
Origin
Source
Platform
Original Creator
@malcoms.food
Origin
Cuisine
Mexican
Geographic
Mexico, North America
Various
Aspect
Texture
Crunchy
Flavors
Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (Covered), fridge : 3 days (Airtight container), freezer : 1 month (Airtight container)