Asparagus, New Potato, and Radish Salad by @deliciouslyella
4 servings
🥔
0.9 kg
New potatoes
🌱
0.45 kg
Asparagus
🫛
0.23 kg
Green beans
100 g
Radishes
🫘
200 g
Puy lentils
🌿
15 g
Basil
🫒
60 ml
Extra virgin olive oil
🍇
30 ml
Red wine vinegar
🌼
15 ml
Dijon mustard
🌱
30 ml
Tahini
Boil
New potatoes
Boil the new potatoes in a pot of salted water until tender, about 15 minutes. Drain and let cool.
- Blanch
Asparagus
Green beans
Blanch the asparagus and green beans in boiling water for 3 minutes, then transfer to an ice bath to cool.
Slice
Radishes
Basil
Slice the radishes thinly and chop the basil.
Whisk
Extra virgin olive oil
Red wine vinegar
Dijon mustard
In a mixing bowl, whisk together the extra virgin olive oil, red wine vinegar, Dijon mustard, and tahini to make the dressing.
- Combine
- New potatoes
- Asparagus
- Green beans
Combine the cooled potatoes, asparagus, green beans, radishes, and Puy lentils in a large bowl. Add the dressing and toss to coat.
Garnish
- Basil
Garnish with chopped basil and serve.
Asparagus, New Potato, and Radish Salad by @deliciouslyella
4 servings
🥔
0.9 kg
New potatoes
🌱
0.45 kg
Asparagus
🫛
0.23 kg
Green beans
100 g
Radishes
🫘
200 g
Puy lentils
🌿
15 g
Basil
🫒
60 ml
Extra virgin olive oil
🍇
30 ml
Red wine vinegar
🌼
15 ml
Dijon mustard
🌱
30 ml
Tahini
Preparation Steps
Step 1/6
Boil the new potatoes in a pot of salted water until tender, about 15 minutes. Drain and let cool.
Step 2/6
Blanch the asparagus and green beans in boiling water for 3 minutes, then transfer to an ice bath to cool.
Step 3/6
Slice the radishes thinly and chop the basil.
Step 4/6
In a mixing bowl, whisk together the extra virgin olive oil, red wine vinegar, Dijon mustard, and tahini to make the dressing.
Step 5/6
Combine the cooled potatoes, asparagus, green beans, radishes, and Puy lentils in a large bowl. Add the dressing and toss to coat.
Step 6/6
Garnish with chopped basil and serve.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
250 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
20 minutes
Cooking
30 minutes
Overall
50 minutes
Difficulty
Level
Easy (1/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@deliciouslyella
Origin
Cuisine
Fusion
Geographic
France, Europe
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos