BBQ Ribs in Airfryer or Oven by @luchokooc
4 servings
🍖
1 kg
Ribs
🌭
30 ml
Mustard
🍬
200 g
Brown Sugar
🌶️
15 g
Paprika
🌶️
5 g
Pepper
🧄
5 g
Garlic
🧂
60 g
Salt
🍖
120 ml
BBQ Sauce
🧈
30 g
Butter
Preparation Steps
Step 1/8
Preheat the airfryer or oven to 175°C (347°F) for 8 minutes.
Step 2/8
Rub mustard all over the ribs.
Step 3/8
Mix 1 cup of brown sugar, 1 tbsp of paprika, 1 tsp of pepper, 1 tsp of garlic, and 1/4 cup of salt to make the rub.
Step 4/8
Apply the rub mixture to the ribs on all sides.
Step 5/8
Place the ribs in the airfryer at 175°C (347°F) for 15 minutes.
Step 6/8
Lay out aluminum foil and spread a layer of BBQ sauce and butter. Place the ribs on top, meat side down, and wrap tightly.
Step 7/8
Cook in the airfryer or oven at 180°C (356°F) for 30 minutes.
Step 8/8
Unwrap, flip the ribs, and cook for an additional 5 minutes to crisp.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
600 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
8 minutes
Cooking
50 minutes
Overall
58 minutes
Difficulty
Level
Medium (2/4)
Steps
8 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@luchokooc
Origin
Cuisine
Colombian
Geographic
Colombia, South America
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos