Ginger Drink by @drinkrecipe.ig
16 servings
๐ซ
470 g
Organic ginger root
๐ถ๏ธ
5.9 ml
Cayenne pepper
๐ชต
36 ml
Cinnamon powder
๐ง
4.5 l
Water
Wash
organic ginger root
Wash and cut the organic ginger root.
Blend
organic ginger root
water
Blend the ginger root with water to make a paste.
Add
water
Add 1 gallon of water to a large pot and bring to a boil.
- Step

Turn off the stove and remove the pot from heat.
Add
ginger paste
Add the ginger paste to the pot and stir.
Add
Cayenne Pepper
Add 1 teaspoon of Cayenne Pepper and stir.
Add
Cinnamon Powder
Add 2 tablespoons of Cinnamon Powder and stir.
Cool
Let the mixture cool down and sit for 2 hours.
Strain
organic ginger root
Strain the mixture to get approximately 1 gallon of ginger drink.
Ginger Drink by @drinkrecipe.ig
16 servings
๐ซ
470 g
Organic ginger root
๐ถ๏ธ
5.9 ml
Cayenne pepper
๐ชต
36 ml
Cinnamon powder
๐ง
4.5 l
Water
Preparation Steps
Step 1/9
Wash and cut the organic ginger root.
Step 2/9
Blend the ginger root with water to make a paste.
Step 3/9
Add 1 gallon of water to a large pot and bring to a boil.
Step 4/9
Turn off the stove and remove the pot from heat.
Step 5/9
Add the ginger paste to the pot and stir.
Step 6/9
Add 1 teaspoon of Cayenne Pepper and stir.
Step 7/9
Add 2 tablespoons of Cinnamon Powder and stir.
Step 8/9
Let the mixture cool down and sit for 2 hours.
Step 9/9
Strain the mixture to get approximately 1 gallon of ginger drink.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Dietary regimen
Calories
10 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
15 minutes
Overall
25 minutes
Difficulty
Level
Easy (1/4)
Steps
9 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@drinkrecipe.ig
Origin
Cuisine
Global
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos