Baked Chicken with Couscous and Feta by @lojdovale
4 servings
🌶️
1
Kápie (red Bell Pepper)
🍗
2
Kuřecí Prsa (chicken Breast)
🥣
240 ml
Kuskus (couscous)
🧀
120 ml
Feta Sýr (Feta Cheese)
🧄
2 cloves
Česnek (garlic)
🧂
5 ml
Sůl (salt)
🌶️
5 ml
Pepř (pepper)
Preparation Steps
Step 1/6
Preheat the oven to 180°C (356°F) or the air fryer to 180°C (356°F).
Step 2/6
Chop the red bell pepper and garlic.
Step 3/6
In a mixing bowl, combine the chicken breast, chopped red bell pepper, garlic, salt, and pepper.
Step 4/6
Place the mixture in the oven or air fryer and bake for 20 minutes in the air fryer or 30 minutes in the oven.
Step 5/6
Prepare the couscous according to the package instructions.
Step 6/6
Serve the baked chicken and vegetables over the prepared couscous and sprinkle with crumbled Feta cheese.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
350 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
30 minutes
Overall
40 minutes
Difficulty
Level
Easy (1/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@lojdovale
Origin
Cuisine
European
Geographic
Czech Republic, Central Europe
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos