Sweet Fried Plantains with Cheese by @luchokooc

30 min
Easy

4 servings

๐ŸŒ

4

Ripe Plantains

๐Ÿซ’

30 ml

Olive Oil

๐Ÿงˆ

30 g

Butter

๐Ÿ’ง

240 ml

Water

๐Ÿฌ

100 g

Organic Sugar

๐ŸŒฟ

30 g

Cinnamon

๐ŸŒฟ

10

Cloves

๐Ÿง€

100 g

Cheese

Preparation Steps

  1. Step 1/6

    Peel the ripe plantains and cut them into pieces.

    ๐ŸŒripe plantains
  2. Step 2/6

    Heat olive oil and butter in a pan over medium heat.

    ๐Ÿซ’olive oil
    ๐Ÿงˆbutter
    ๐Ÿณpan
  3. Step 3/6

    Fry the plantains until golden brown on all sides.

    ๐ŸŒripe plantains
    ๐Ÿณpan
    ๐Ÿดspatula
  4. Step 4/6

    Add water, organic sugar, cinnamon, and cloves to the pan.

    ๐Ÿ’งwater
    ๐Ÿฌorganic sugar
    ๐ŸŒฟcinnamon
    ๐ŸŒฟcloves
    ๐Ÿณpan
    ๐Ÿดspatula
  5. Step 5/6

    Cover the pan and cook on medium-low heat for 20 minutes, turning the plantains every 5 minutes.

    ๐Ÿณpan
    ๐Ÿดspatula
  6. Step 6/6

    Serve the plantains with cheese on top.

    ๐Ÿง€cheese
    ๐Ÿดspatula

Composition

Ingredients

Types

Vegetables, Condiments, Dairy, Beverages, Spices

Ingredients

ripe plantains, olive oil, butter, water, organic sugar, cinnamon, cloves, cheese

Allergens

Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

Sugar: 32g, Fiber: 4g

Nutritional Information

Minerals

Iron: 1.2mg

Vitamins

Vitamin A: 55ยตg, Vitamin E: 1.5mg, Vitamin K: 3ยตg

Preparation

Time Information

Preparation

10 minutes

Cooking

20 minutes

Overall

30 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

pan, spatula

Appliances

stove

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@luchokooc

Origin

Cuisine

Colombian

Geographic

Colombia, Providencia

Various

Aspect

Texture

Soft

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)