Grilled Zucchini by @themodernnonna

25 min
Easy

4 servings

๐Ÿฅ’

4

Zucchini

๐Ÿฅ›

240 ml

Creamy Sauce

Preparation Steps

  1. Step 1/4

    Wash and slice the zucchini into thin rounds.

    ๐Ÿฅ’Zucchini
    ๐Ÿ”ชKnife
    ๐Ÿ”ชCutting board
  2. Step 2/4

    Preheat the grill to medium-high heat.

  3. Step 3/4

    Brush the zucchini slices with creamy sauce using a basting brush.

    ๐Ÿฅ›Creamy sauce
    ๐Ÿ–Œ๏ธBasting brush
  4. Step 4/4

    Grill the zucchini slices for about 3-4 minutes on each side until tender and grill marks appear.

    ๐Ÿฅ’Zucchini

Composition

Ingredients

Types

Vegetables, Dairy

Ingredients

Zucchini, Creamy sauce

Allergens

Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

150 kcal

Macro nutrients

Protein: 3g, Fat: 10g, Carbohydrates: 10g, Sugar: 5g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 100mg, Iron: 0.6mg

Vitamins

Vitamin C: 20mg, Vitamin A: 200IU, Vitamin K: 4ยตg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

Knife, Cutting board, Basting brush

Appliances

Grill

Type

Type

Type Of Dish

Side Dish

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@themodernnonna

Origin

Cuisine

Bulgarian

Geographic

Bulgaria, Balkans

Various

Aspect

Texture

Tender

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 3 days (Airtight container), freezer : 1 month (Airtight container)