Jamun Popsicles by @chieffoodieofficer

10 min
Easy

4 servings

🍇

10

Jamun

🍬

30 ml

Sugar

🧂

2.5 ml

Black Salt

🌿

2.5 ml

Jeera Powder

🌶️

2.5 ml

Chilly Powder

🧂

2.5 ml

Chaat Masala

🍋

2.5 ml

Lemon Juice

Preparation Steps

  1. Step 1/2

    Mix Jamun, Sugar, Black Salt, Jeera Powder, Chilly Powder, Chaat Masala, and Lemon Juice in a mixing bowl.

    🍇Jamun
    🍬Sugar
    🧂Black Salt
    🌿Jeera Powder
    🌶️Chilly Powder
    🧂Chaat Masala
    🍋Lemon Juice
    🥣Mixing Bowl
    🥄Spoon

  2. Step 2/2

    Pour the mixture into popsicle molds and freeze until solid.

    🧊Popsicle Molds

Composition

Ingredients

Types

Fruit, Sweetener, Spice, Condiment

Ingredients

Jamun, Sugar, Black Salt, Jeera Powder, Chilly Powder, Chaat Masala, Lemon Juice

Allergens

to inform

Dietetics

Dietary regimen

Vegetarian, Vegan, Gluten-Free

Calories

50 kcal

Macro nutrients

Carbohydrates: 12g, Sugar: 8g, Fiber: 1g, Protein: 1g, Fat: 0.2g

Nutritional Information

Minerals

Sodium: 10mg

Vitamins

Vitamin C: 5mg, Vitamin A: 105g, Vitamin K: 2μg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

Mixing Bowl, Spoon, Popsicle Molds

Appliances

Freezer

Type

Type

Type Of Dish

Dessert

Occasions

Summer, Snack

Origin

Source

Platform

instagram

Original Creator

@chieffoodieofficer

Origin

Cuisine

Indian

Geographic

India, South Asia

Various

Aspect

Texture

Crunchy

Flavors

Sweet, Tangy, Spicy

Other

Price

Low

Recommended Preservation

freezer

Preservation Infos

room temperature : 0 min, fridge : 0 min, freezer : 120 min (Keep in airtight container)