Cucumber Salad by @fitgreenmind
1 serving
🥒
2
Mini-Cucumbers
🍬
2 tsp
Sugar
🌶️
0.5 tsp
Chili flakes
🍇
2 tsp
White wine vinegar
🥢
2 tsp
Soy sauce
🧂
1 pinch
Salt
🧄
1 pinch
Garlic powder
🫗
1 tsp
Sesame oil
Cut
Mini-Cucumbers
Cut the ends off the mini-cucumbers and place them between two chopsticks. First, cut straight, then turn and cut at a 45-degree angle.
Mix
Sugar
Chili Flakes
White Wine Vinegar
Mix sugar, chili flakes, white wine vinegar, soy sauce, salt, garlic powder, and sesame oil with your hands.
Cucumber Salad by @fitgreenmind
1 serving
🥒
2
Mini-Cucumbers
🍬
2 tsp
Sugar
🌶️
0.5 tsp
Chili flakes
🍇
2 tsp
White wine vinegar
🥢
2 tsp
Soy sauce
🧂
1 pinch
Salt
🧄
1 pinch
Garlic powder
🫗
1 tsp
Sesame oil
Preparation Steps
Step 1/2
Cut the ends off the mini-cucumbers and place them between two chopsticks. First, cut straight, then turn and cut at a 45-degree angle.
Step 2/2
Mix sugar, chili flakes, white wine vinegar, soy sauce, salt, garlic powder, and sesame oil with your hands.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
50 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
2 steps
Equipments
Utensils
Appliances
to inform
Type
Origin
Source
Platform
Original Creator
@fitgreenmind
Origin
Cuisine
Geographic
Japan, Asia
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos