Tarator by @russischraclette
4 servings
🥣
470 ml
Yogurt
🥒
2
Cucumber
🌿
30 ml
Dill
🧄
2 cloves
Garlic
🍋
30 ml
Lemon juice
🧂
5 ml
Salt
⚫
5 ml
Pepper
🫒
30 ml
Olive oil
🥜
30 ml
Pistachios
🌰
30 ml
Walnuts
🍞
2 slices
Bread
Peel
Cucumber
Peel and dice the cucumbers.
- Mince
Garlic
Mince the garlic.
Combine
Yogurt- Cucumber
- Garlic
In a mixing bowl, combine yogurt, diced cucumbers, minced garlic, dill, lemon juice, salt, and pepper.
Drizzle
Olive oil
Pistachios
Walnuts
Drizzle olive oil on top and sprinkle with pistachios or walnuts.
Serve
Bread
Serve cold with bread for dipping.
Tarator by @russischraclette
4 servings
🥣
470 ml
Yogurt
🥒
2
Cucumber
🌿
30 ml
Dill
🧄
2 cloves
Garlic
🍋
30 ml
Lemon juice
🧂
5 ml
Salt
⚫
5 ml
Pepper
🫒
30 ml
Olive oil
🥜
30 ml
Pistachios
🌰
30 ml
Walnuts
🍞
2 slices
Bread
Preparation Steps
Step 1/5
Peel and dice the cucumbers.
Step 2/5
Mince the garlic.
Step 3/5
In a mixing bowl, combine yogurt, diced cucumbers, minced garlic, dill, lemon juice, salt, and pepper.
Step 4/5
Drizzle olive oil on top and sprinkle with pistachios or walnuts.
Step 5/5
Serve cold with bread for dipping.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
150 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Overall
15 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Appliances
to inform
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@russischraclette
Origin
Cuisine
Geographic
Bulgaria, Balkans
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos