Honey Crispy Chili Popcorn Chicken by @chefamirgani
4 servings
๐
400 g
Chicken Breast
๐ถ๏ธ
1 tsp
Paprika
๐ถ๏ธ
1 tsp
Cayenne Pepper
๐ง
1 tsp
Garlic Powder
๐ถ๏ธ
1 tsp
Black Pepper
๐ง
1 tsp
Salt
๐ฅ
1
Egg
๐ฝ
10 g
Cornstarch
๐ฏ
4 tbsp
Honey
๐ถ๏ธ
2 tbsp
Crispy Chili Garlic
๐ซ
1 tbsp
Olive Oil
Preparation Steps
Step 1/9
Cut the chicken breast into cubes.
Step 2/9
In a mixing bowl, combine paprika, cayenne pepper, garlic powder, black pepper, and salt.
Step 3/9
Add the chicken cubes to the spice mixture and coat evenly.
Step 4/9
Beat the egg in a separate bowl and dip the spiced chicken cubes into the egg.
Step 5/9
Coat the chicken cubes with cornstarch.
Step 6/9
Heat olive oil in a frying pan over medium heat.
Step 7/9
Fry the chicken cubes until golden brown and crispy.
Step 8/9
In a small bowl, mix honey and crispy chili garlic.
Step 9/9
Drizzle the honey chili mixture over the fried chicken and serve.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
250 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
20 minutes
Overall
35 minutes
Difficulty
Level
Easy (1/4)
Steps
9 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@chefamirgani
Origin
Cuisine
Asian
Geographic
Malaysia, Southeast Asia
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos