Bread Pakodas by @chieffoodieofficer

25 min

4 servings

🍞

4 slices

Bread

🧅

160 g

Onions

🫑

150 g

Capsicum

🌿

8 g

Coriander

🌶️

5 ml

Red chilly powder

🫙

5 ml

Jeera powder

⚫

5 ml

Pepper powder

🧂

5 ml

Black salt

🌾

120 g

Gram flour

  1. Boil
    • Bread
    • Onions
    • Capsicum

    Add the bread and other ingredients in boiling water.

  2. Stir
    • Bread
    • Onions
    • Capsicum

    After adding all the ingredients stir on slow flame till it cooks a little.

Bread Pakodas by @chieffoodieofficer

25 min

4 servings

🍞

4 slices

Bread

🧅

160 g

Onions

🫑

150 g

Capsicum

🌿

8 g

Coriander

🌶️

5 ml

Red chilly powder

🫙

5 ml

Jeera powder

⚫

5 ml

Pepper powder

🧂

5 ml

Black salt

🌾

120 g

Gram flour

Preparation Steps

  1. Step 1/2

    Add the bread and other ingredients in boiling water.

    🍞Bread
    🧅Onions
    🫑Capsicum
    🌿Coriander
    🌶️Red Chilly Powder
    🫙Jeera Powder
    ⚫Pepper Powder
    🧂Black Salt
    🌾Gram Flour
    🥄Stirring Spoon
  2. Step 2/2

    After adding all the ingredients stir on slow flame till it cooks a little.

    🍞Bread
    🧅Onions
    🫑Capsicum
    🌿Coriander
    🌶️Red Chilly Powder
    🫙Jeera Powder
    ⚫Pepper Powder
    🧂Black Salt
    🌾Gram Flour
    🥄Stirring Spoon

Composition

Ingredients

Types

Grain, Vegetables, Herbs, Spices

Ingredients

Bread, Onions, Capsicum, Coriander, Red Chilly Powder, Jeera Powder, Pepper Powder, Black Salt, Gram Flour

Allergens

Gluten

Dietetics

Dietary regimen

Calories

200 kcal

Macro nutrients

Protein: 6g, Carbohydrates: 28g, Sugar: 5g, Fat: 7g, Fiber: 4g

Nutritional Information

Minerals

Sodium: 300mg, Iron: 1.2mg, Calcium: 50mg

Vitamins

Vitamin C: 20mg, Vitamin A: 1505g

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

Stirring Spoon, Measuring Cups

Appliances

Stove, Pot

Type

Type

Type Of Dish

Snack

Occasions

Tea Time

Origin

Source

Platform

instagram

Original Creator

@chieffoodieofficer

Origin

Cuisine

Geographic

India, South Asia

Various

Aspect

Texture

Crunchy

Flavors

Spicy

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 1 day (Keep in an airtight container), fridge : 3 days (Keep in an airtight container), freezer : 1 month (Keep in an airtight container)