Savory Zucchini Cake 🥒 by @cordonbon

1h5

6 servings

🥒

1 medium

Zucchini

🍅

1

Tomato

🧀

1

Goat cheese log

🌾

200 g

Flour

🫙

1 packet

Baking powder

🥚

3

Eggs

🫒

50 ml

Olive oil

🧀

100 g

Fromage blanc

🧂

Smoked salt or regular salt

  1. Preheat

    Preheat the oven to 180°C (350°F).

  2. Grate
    • zucchini

    Grate the zucchini.

  3. Dice
    • tomato
    • goat cheese log

    Dice the tomato and goat cheese.

  4. Whisk
    • eggs
    • olive oil
    • fromage blanc

    In a mixing bowl, whisk the eggs, olive oil, and fromage blanc.

  5. Add
    • flour

    Add the flour and baking powder to the mixture and combine well.

  6. Fold
    • zucchini
    • tomato
    • goat cheese log

    Fold in the grated zucchini, diced tomato, and goat cheese.

  7. Season
    • smoked salt or regular salt

    Season with smoked salt or regular salt to taste.

  8. Pour

    Pour the mixture into a baking dish.

  9. Bake

    Bake for 45 minutes or until golden brown.

Savory Zucchini Cake 🥒 by @cordonbon

1h5

6 servings

🥒

1 medium

Zucchini

🍅

1

Tomato

🧀

1

Goat cheese log

🌾

200 g

Flour

🫙

1 packet

Baking powder

🥚

3

Eggs

🫒

50 ml

Olive oil

🧀

100 g

Fromage blanc

🧂

Smoked salt or regular salt

Preparation Steps

  1. Step 1/9

    Preheat the oven to 180°C (350°F).

  2. Step 2/9

    Grate the zucchini.

    🥒zucchini
    🧀grater

  3. Step 3/9

    Dice the tomato and goat cheese.

    🍅tomato
    🧀goat cheese log

  4. Step 4/9

    In a mixing bowl, whisk the eggs, olive oil, and fromage blanc.

    🥚eggs
    🫒olive oil
    🧀fromage blanc
    🥣mixing bowl
    🥄whisk

  5. Step 5/9

    Add the flour and baking powder to the mixture and combine well.

    🌾flour
    🫙baking powder
    🥣mixing bowl
    🥄whisk

  6. Step 6/9

    Fold in the grated zucchini, diced tomato, and goat cheese.

    🥒zucchini
    🍅tomato
    🧀goat cheese log
    🥣mixing bowl
    🥄whisk

  7. Step 7/9

    Season with smoked salt or regular salt to taste.

    🧂smoked salt or regular salt
    🥣mixing bowl
    🥄whisk

  8. Step 8/9

    Pour the mixture into a baking dish.

    🍳baking dish

  9. Step 9/9

    Bake for 45 minutes or until golden brown.

Composition

Ingredients

Types

Vegetables, Dairy, Grains, Other, Oils, Spices

Ingredients

zucchini, tomato, goat cheese log, flour, baking powder, eggs, olive oil, fromage blanc, smoked salt or regular salt

Allergens

Dairy, Gluten, Eggs

Dietetics

Dietary regimen

Vegetarian

Calories

250 kcal

Macro nutrients

Protein: 10g, Fat: 15g, Carbohydrates: 15g, Sugar: 5g, Fiber: 3g

Nutritional Information

Minerals

Calcium: 200mg, Iron: 2mg

Vitamins

Vitamin A: 500IU, Vitamin C: 10mg

Preparation

Time Information

Preparation

20 minutes

Cooking

45 minutes

Overall

1 hour 5 minutes

Difficulty

Level

Easy (1/4)

Steps

9 steps

Equipments

Utensils

grater, mixing bowl, whisk, baking dish

Appliances

oven

Type

Type

Type Of Dish

Main Course

Occasions

Lunch

Origin

Source

Platform

instagram

Original Creator

@cordonbon

Origin

Cuisine

French

Geographic

France, Provence-Alpes-Côte d'Azur

Various

Aspect

Texture

Soft

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3 days, freezer : 1 month