Lemon Blueberry Cake by @preppykitchen

1h

8 servings

🍋

2

Lemon

🫐

340 g

Blueberries

🧈

230 g

Butter

🌾

300 g

Flour

🥛

240 ml

Milk

🍬

300 g

Sugar

🫙

10 g

Baking powder

🧂

2.5 g

Salt

🍦

5 ml

Vanilla extract

  1. Preheat
    • Flour

    Preheat the oven to 350°F (175°C). Grease and flour a cake pan.

  2. Whisk
    • Flour
    • Salt

    In a mixing bowl, whisk together flour, baking powder, and salt.

  3. Beat
    • Butter
    • Sugar
    • Vanilla Extract

    In another bowl, beat butter and sugar until light and fluffy. Add eggs one at a time, then stir in vanilla extract.

  4. Add
    • Flour
    • Milk
    • Blueberries

    Add the flour mixture to the butter mixture alternately with milk, beginning and ending with the flour mixture. Fold in blueberries and lemon zest.

  5. Pour

    Pour batter into the prepared cake pan and bake for 40 minutes or until a toothpick inserted into the center comes out clean.

Lemon Blueberry Cake by @preppykitchen

1h

8 servings

🍋

2

Lemon

🫐

340 g

Blueberries

🧈

230 g

Butter

🌾

300 g

Flour

🥛

240 ml

Milk

🍬

300 g

Sugar

🫙

10 g

Baking powder

🧂

2.5 g

Salt

🍦

5 ml

Vanilla extract

Preparation Steps

  1. Step 1/5

    Preheat the oven to 350°F (175°C). Grease and flour a cake pan.

    🍰Cake Pan

  2. Step 2/5

    In a mixing bowl, whisk together flour, baking powder, and salt.

    🌾Flour
    🫙Baking Powder
    🧂Salt
    🥣Mixing Bowl
    🥄Whisk

  3. Step 3/5

    In another bowl, beat butter and sugar until light and fluffy. Add eggs one at a time, then stir in vanilla extract.

    🧈Butter
    🍬Sugar
    🍦Vanilla Extract
    🥣Mixing Bowl

  4. Step 4/5

    Add the flour mixture to the butter mixture alternately with milk, beginning and ending with the flour mixture. Fold in blueberries and lemon zest.

    🌾Flour
    🥛Milk
    🫐Blueberries
    🍋Lemon
    🥄Spatula

  5. Step 5/5

    Pour batter into the prepared cake pan and bake for 40 minutes or until a toothpick inserted into the center comes out clean.

    🍰Cake Pan

Composition

Ingredients

Types

Fruits, Dairy, Grains, Sweeteners, Other

Ingredients

Lemon, Blueberries, Butter, Flour, Milk, Sugar, Baking Powder, Salt, Vanilla Extract

Allergens

Dairy, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

350 kcal

Macro nutrients

Protein: 5g, Fat: 15g, Carbohydrates: 50g, Sugar: 30g, Fiber: 3g

Nutritional Information

Minerals

Calcium: 100mg, Iron: 1mg

Vitamins

Vitamin C: 20mg, Vitamin A: 200IU

Preparation

Time Information

Preparation

20 minutes

Cooking

40 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

Mixing Bowl, Whisk, Spatula, Cake Pan

Appliances

Oven, Mixer

Type

Type

Type Of Dish

Dessert

Occasions

Summer

Origin

Source

Platform

instagram

Original Creator

@preppykitchen

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Fluffy, Tender

Flavors

Zingy, Sweet

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 day (Covered), fridge : 5 days (Airtight container), freezer : 2 months (Wrapped in plastic wrap and foil)