Middle Eastern Smash Burger Tacos by @feelgoodfoodie
6 servings
🍗
0.45 kg
Ground chicken breast
🥖
60 g
Breadcrumbs
🧄
30 ml
Toom
🧅
30 ml
Minced onions
🌿
5 ml
Dried parsley
🫙
2.5 ml
Cumin
🌶️
2.5 ml
Paprika
🧂
2.5 ml
Salt
⚫
1.3 ml
Black pepper
🫒
30 ml
Olive oil
🥙
6
Small greek-style pitas
🥬
1 head
Lettuce
🍅
2
Tomatoes
🥫
4
Pickles
Add
ground chicken breast
breadcrumbs
Toom
In a medium bowl, add ground chicken, breadcrumbs, Toom, onions, parsley, cumin, paprika, salt and pepper. Use your hands to combine all the ingredients together until blended, but don’t over mix.
Heat
olive oil
Heat olive oil in a nonstick skillet over medium heat.
Scoop
small greek-style pitas
ground chicken breast
Scoop ½ cup of the chicken mixture and add it to a pita. Press the chicken on the pita surface to flatten it. Transfer it to the heated skillet chicken down and cook for 3 minutes until the chicken looks browned. Flip and toast the other side of the pita for 2 additional minutes. Repeat with the remaining chicken mixture and pitas.
Top
tomatoes
pickles
Toom
Remove from the skillet and top with tomatoes, pickles, Toom and parsley. Fold in half and enjoy.
Middle Eastern Smash Burger Tacos by @feelgoodfoodie
6 servings
🍗
0.45 kg
Ground chicken breast
🥖
60 g
Breadcrumbs
🧄
30 ml
Toom
🧅
30 ml
Minced onions
🌿
5 ml
Dried parsley
🫙
2.5 ml
Cumin
🌶️
2.5 ml
Paprika
🧂
2.5 ml
Salt
⚫
1.3 ml
Black pepper
🫒
30 ml
Olive oil
🥙
6
Small greek-style pitas
🥬
1 head
Lettuce
🍅
2
Tomatoes
🥫
4
Pickles
Preparation Steps
Step 1/4
In a medium bowl, add ground chicken, breadcrumbs, Toom, onions, parsley, cumin, paprika, salt and pepper. Use your hands to combine all the ingredients together until blended, but don’t over mix.
Step 2/4
Heat olive oil in a nonstick skillet over medium heat.
Step 3/4
Scoop ½ cup of the chicken mixture and add it to a pita. Press the chicken on the pita surface to flatten it. Transfer it to the heated skillet chicken down and cook for 3 minutes until the chicken looks browned. Flip and toast the other side of the pita for 2 additional minutes. Repeat with the remaining chicken mixture and pitas.
Step 4/4
Remove from the skillet and top with tomatoes, pickles, Toom and parsley. Fold in half and enjoy.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Dietary regimen
Calories
350 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
10 minutes
Overall
25 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@feelgoodfoodie
Origin
Cuisine
Geographic
Lebanon, Middle East
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos