Hunters Chicken Flatbread with Bacon Bits Mayo by @veryhungrygreek

25 min

2 servings

🍗

200 g

Chicken breast

🧂

1 tbsp

Bbq seasoning

🍖

2 tbsp

Bbq sauce

🧅

25 g

Onion

🍅

75 g

Cherry tomatoes

🍲

5 g

Chicken stock cube

🥙

200 g

Flatbreads

🧀

50 g

Light mozzarella

🥓

60 g

Bacon rashers

🥄

15 g

Light mayo

  1. Cook
    • bacon rashers

    Cook the bacon, dice and set aside.

  2. Spray
    • onion

    Spray a pan with oil spray and fry the onions to soften.

  3. Add
    • chicken breast
    • bbq seasoning

    Add the diced chicken and bbq seasoning then fry for 4-5 minutes.

  4. Add
    • cherry tomatoes
    • bbq sauce
    • chicken stock cube

    Add the cherry tomatoes, bbq sauce, a dash of water and crumble in 1/2 chicken stock cube.

  5. Fry
    • light mozzarella

    Fry for a few minutes then add the cheese and pop the lid on until melted.

  6. Mix
    • light mayo
    • bacon rashers

    Mix the mayo with 1 tbsp water and a small amount of diced bacon.

  7. Step
    • flatbreads

    Grab the flatbreads and lightly toast.

  8. Assemble
    • bacon rashers
    • light mayo
    • flatbreads

    Assemble as shown in the video along with the bacon, bacon bits mayo and optional some fresh parsley and enjoy!

Hunters Chicken Flatbread with Bacon Bits Mayo by @veryhungrygreek

25 min

2 servings

🍗

200 g

Chicken breast

🧂

1 tbsp

Bbq seasoning

🍖

2 tbsp

Bbq sauce

🧅

25 g

Onion

🍅

75 g

Cherry tomatoes

🍲

5 g

Chicken stock cube

🥙

200 g

Flatbreads

🧀

50 g

Light mozzarella

🥓

60 g

Bacon rashers

🥄

15 g

Light mayo

Preparation Steps

  1. Step 1/8

    Cook the bacon, dice and set aside.

    🥓bacon rashers
    🍳pan
    🥄spatula

  2. Step 2/8

    Spray a pan with oil spray and fry the onions to soften.

    🧅onion
    🍳pan
    🥄spatula

  3. Step 3/8

    Add the diced chicken and bbq seasoning then fry for 4-5 minutes.

    🍗chicken breast
    🧂bbq seasoning
    🍳pan
    🥄spatula

  4. Step 4/8

    Add the cherry tomatoes, bbq sauce, a dash of water and crumble in 1/2 chicken stock cube.

    🍅cherry tomatoes
    🍖bbq sauce
    🍲chicken stock cube
    🍳pan
    🥄spatula

  5. Step 5/8

    Fry for a few minutes then add the cheese and pop the lid on until melted.

    🧀light mozzarella
    🍳pan
    🥄spatula

  6. Step 6/8

    Mix the mayo with 1 tbsp water and a small amount of diced bacon.

    🥄light mayo
    🥓bacon rashers
    🥄spatula

  7. Step 7/8

    Grab the flatbreads and lightly toast.

    🥙flatbreads
    🍳pan
    🥄spatula

  8. Step 8/8

    Assemble as shown in the video along with the bacon, bacon bits mayo and optional some fresh parsley and enjoy!

    🥓bacon rashers
    🥄light mayo
    🥙flatbreads
    🥄spatula

Composition

Ingredients

Types

Meat, Spices, Sauces, Vegetables, Condiments, Grains, Dairy

Ingredients

chicken breast, bbq seasoning, bbq sauce, onion, cherry tomatoes, chicken stock cube, flatbreads, light mozzarella, bacon rashers, light mayo

Allergens

Gluten, Dairy, Egg

Dietetics

Dietary regimen

High Protein

Calories

to inform

Macro nutrients

Protein: 22.5g, Fat: 16g, Carbohydrates: 35g, Sugar: 7g, Fiber: 4g

Nutritional Information

Minerals

Calcium: 150mg, Iron: 1.2mg, Sodium: 850mg, Potassium: 400mg

Vitamins

Vitamin A: 120IU, Vitamin C: 10mg, Vitamin D: 1.2µg, Vitamin B6: 0.5mg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Medium (2/4)

Steps

8 steps

Equipments

Utensils

pan, spatula

Appliances

stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@veryhungrygreek

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Crunchy, Soft

Flavors

Savory, Smoky

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)