Chłodnik by @russischraclette

1h20
Medium

4 servings

🥕

2.5

Cooked Beetroot

🥒

1

Cucumber

🌿

4.5

Radishes

🧅

1 bunch

Spring Onions

🌿

1 bunch

Dill

🌿

1 bunch

Chervil

🥛

500 ml

Kefir Or Ayran

🥣

600 ml

Cold Beet Broth

🥄

2 tbsp

Sour Cream

🍬

1 tsp

Sugar

🧄

1 clove

Garlic

🧂

1 tsp

Salt

🍋

1 tbsp

Vinegar Or Lemon Juice

🥚

4

Hard-boiled Eggs

🍲

1 cup

Grated Tofu With Kala Nanak

Preparation Steps

  1. Step 1/4

    Preheat the oven to 200°C (392°F). Place the beetroots in the oven with a drizzle of oil and roast for 60 minutes. Let them cool, peel, and chop finely.

    🥕cooked beetroot

  2. Step 2/4

    Chop the cucumber, radishes, spring onions, dill, and chervil finely. Use a mandoline for uniform slices.

    🥒cucumber
    🌿radishes
    🧅spring onions
    🌿dill
    🌿chervil
    🔪mandoline

  3. Step 3/4

    In a large bowl, combine the chopped vegetables with kefir or ayran, cold beet broth, sour cream, sugar, garlic, salt, and vinegar or lemon juice. Mix well.

    🥛kefir or ayran
    🥣cold beet broth
    🥄sour cream
    🍬sugar
    🧄garlic
    🧂salt
    🍋vinegar or lemon juice

  4. Step 4/4

    Serve the soup chilled, garnished with hard-boiled eggs or grated tofu mixed with Kala Nanak.

    🥚hard-boiled eggs
    🍲grated tofu with Kala Nanak

Composition

Ingredients

Types

Vegetables, Herbs, Dairy, Condiments, Protein

Ingredients

cooked beetroot, cucumber, radishes, spring onions, dill, chervil, kefir or ayran, cold beet broth, sour cream, sugar, garlic, salt, vinegar or lemon juice, hard-boiled eggs, grated tofu with Kala Nanak

Allergens

Dairy, Eggs

Dietetics

Dietary regimen

Vegetarian

Calories

120 kcal

Macro nutrients

Protein: 8g, Carbohydrates: 14g, Sugar: 2g, Fat: 4g, Fiber: 3g

Nutritional Information

Minerals

Calcium: 70mg, Iron: 1.1mg, Potassium: 450mg

Vitamins

Vitamin C: 20mg, Vitamin A: 60IU, Vitamin K: 20µg, Vitamin D: 1µg

Preparation

Time Information

Preparation

20 minutes

Cooking

1 hour 0 minutes

Overall

1 hour 20 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

mandoline

Appliances

oven

Type

Type

Type Of Dish

Starter, Main Course

Occasions

Lunch

Origin

Source

Platform

instagram

Original Creator

@russischraclette

Origin

Cuisine

Eastern European

Geographic

Belarus, Eastern Europe

Various

Aspect

Texture

Crunchy

Flavors

Sour

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 3 days (airtight container)