Creamy Apricot Vanilla Flan by @hervecuisine

1h
Medium

8 servings

🍑

500 g

Apricots

🥚

4

Eggs

🍬

2 packets

Vanilla Sugar

🥛

50 ml

Liquid Cream

🧈

20 g

Butter

🥛

500 ml

Milk

🍬

130 g

Granulated Sugar

🌾

80 g

Flour

🌽

30 g

Cornstarch

🥥

30 g

Grated Coconut

Preparation Steps

  1. Step 1/5

    Cut the apricots in half, remove the pits, and sauté them in a pan with butter and vanilla sugar for 10 minutes.

    🍑apricots
    🧈butter
    🍬vanilla sugar
    🔪knife
    🥄spatula

  2. Step 2/5

    In a bowl, beat the eggs with granulated sugar and a bit of vanilla. Add the liquid cream and sift the flour and cornstarch mixture over it. Mix well until you get a thick pancake batter texture.

    🥚eggs
    🍬granulated sugar
    🥛liquid cream
    🌾flour
    🌽cornstarch
    🥣bowl
    🍴whisk

  3. Step 3/5

    Finally, add the milk and mix well.

    🥛milk
    🥣bowl
    🍴whisk

  4. Step 4/5

    In a 20 cm diameter non-stick cake pan, place the apricots at the bottom and cover with the batter. Optionally, place a round piece of parchment paper at the bottom to help with unmolding.

    🍑apricots
    batter
    🧁baking pan

  5. Step 5/5

    Bake in a preheated oven at 180°C for 40 minutes.

Composition

Ingredients

Types

Fruits, Dairy, Sweeteners, Grains, Nuts

Ingredients

apricots, eggs, vanilla sugar, liquid cream, butter, milk, granulated sugar, flour, cornstarch, grated coconut

Allergens

Eggs, Dairy, Gluten, Tree Nuts

Dietetics

Dietary regimen

Vegetarian

Calories

250 kcal

Macro nutrients

Protein: 6g, Carbohydrates: 35g, Sugar: 25g, Fat: 10g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 100mg, Iron: 0.8mg, Potassium: 200mg

Vitamins

Vitamin A: 500IU, Vitamin C: 2.5mg, Vitamin D: 1.2µg, Vitamin B12: 0.6µg

Preparation

Time Information

Preparation

20 minutes

Cooking

40 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

knife, bowl, whisk, baking pan, spatula

Appliances

stove, oven

Type

Type

Type Of Dish

Dessert

Occasions

Anytime

Origin

Source

Platform

instagram

Original Creator

@hervecuisine

Origin

Cuisine

French

Geographic

France, Île-de-France

Various

Aspect

Texture

Creamy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (covered), freezer : 1 month (airtight container)