Coconut Cheesecake by @lojdovale

1h15

8 servings

🥣

300 g

Greek yogurt

🧀

500 g

Low-fat quark

🧀

200 g

Light cream cheese

🥥

20 g

Coconut

🍮

40 g

Pudding powder

🥚

2

Eggs

🍬

10 ml

Sweetener (flavdrops)

  1. Preheat

    Preheat the oven to 160°C (320°F).

  2. Combine
    • Greek yogurt
    • low-fat quark
    • light cream cheese

    In a mixing bowl, combine Greek yogurt, low-fat quark, and light cream cheese using a mixer.

  3. Add
    • coconut
    • pudding powder
    • sweetener (flavdrops)

    Add coconut, pudding powder, and sweetener to the mixture and whisk until smooth.

  4. Add
    • eggs

    Add eggs one at a time, mixing well after each addition.

  5. Pour

    Pour the mixture into an 18 cm baking form lined with parchment paper.

  6. Bake

    Bake in the preheated oven for approximately 60 minutes.

Coconut Cheesecake by @lojdovale

1h15

8 servings

🥣

300 g

Greek yogurt

🧀

500 g

Low-fat quark

🧀

200 g

Light cream cheese

🥥

20 g

Coconut

🍮

40 g

Pudding powder

🥚

2

Eggs

🍬

10 ml

Sweetener (flavdrops)

Preparation Steps

  1. Step 1/6

    Preheat the oven to 160°C (320°F).

  2. Step 2/6

    In a mixing bowl, combine Greek yogurt, low-fat quark, and light cream cheese using a mixer.

    🥣Greek yogurt
    🧀low-fat quark
    🧀light cream cheese
    🥣mixing bowl

  3. Step 3/6

    Add coconut, pudding powder, and sweetener to the mixture and whisk until smooth.

    🥥coconut
    🍮pudding powder
    🍬sweetener (flavdrops)
    🥄whisk

  4. Step 4/6

    Add eggs one at a time, mixing well after each addition.

    🥚eggs
    🥄whisk

  5. Step 5/6

    Pour the mixture into an 18 cm baking form lined with parchment paper.

    🥄spatula

  6. Step 6/6

    Bake in the preheated oven for approximately 60 minutes.

Composition

Ingredients

Types

Dairy, Vegetables, Other

Ingredients

Greek yogurt, low-fat quark, light cream cheese, coconut, pudding powder, eggs, sweetener (flavdrops)

Allergens

Dairy, Coconut, Eggs

Dietetics

Dietary regimen

Low Fat, Low Calorie

Calories

to inform

Macro nutrients

Protein: 10g, Fat: 5g, Saturated Fat: 3g, Carbohydrates: 15g, Sugar: 6g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 200mg, Iron: 1.2mg, Sodium: 100mg

Vitamins

Vitamin D: 2mcg, Vitamin B12: 0.8mcg, Vitamin A: 300IU

Preparation

Time Information

Preparation

15 minutes

Cooking

1 hour 0 minutes

Overall

1 hour 15 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

mixing bowl, whisk, spatula

Appliances

oven, mixer

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@lojdovale

Origin

Cuisine

European

Geographic

to inform

Various

Aspect

Texture

Creamy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)