Cherry and Black Pepper Gin and Tonic by @jamieoliver
1 serving
π₯
60 ml
Gin
π₯€
120 ml
Tonic water
π
3
Cherry
β«
1 pinch
Black pepper
π§
5
Ice cubes
Fill
Ice Cubes
Fill a glass with 5 ice cubes.
Pour
Gin
Ice Cubes
Pour 2 oz (60 ml) of gin over the ice.
Add
Tonic Water
Add 4 oz (120 ml) of tonic water.
Drop
Cherry
Black Pepper
Drop in 3 cherries and a pinch of black pepper.
Stir
Stir gently with a stirring spoon.
Cherry and Black Pepper Gin and Tonic by @jamieoliver
1 serving
π₯
60 ml
Gin
π₯€
120 ml
Tonic water
π
3
Cherry
β«
1 pinch
Black pepper
π§
5
Ice cubes
Preparation Steps
Step 1/5
Fill a glass with 5 ice cubes.
Step 2/5
Pour 2 oz (60 ml) of gin over the ice.
Step 3/5
Add 4 oz (120 ml) of tonic water.
Step 4/5
Drop in 3 cherries and a pinch of black pepper.
Step 5/5
Stir gently with a stirring spoon.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
5 minutes
Overall
5 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@jamieoliver
Origin
Cuisine
International
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
room temperature
Preservation Infos