Garlic Bread by @chieffoodieofficer

25 min

4 servings

🍞

1 loaf

Bread

🧈

30 g

Butter

🧄

3 cloves

Garlic

🧂

5 g

Salt

⚫

2.5 g

Pepper

🌿

5 g

Oregano

🌶️

5 g

Chilly flakes

🌿

10 g

Coriander

🌶️

30 g

Schezwan sauce

🧀

100 g

Cheese

  1. Preheat

    Preheat the oven to 375°F (190°C).

  2. Slice
    • Bread

    Slice the bread into thick slices.

  3. Mix
    • Butter
    • Garlic
    • Salt

    Mix butter, minced garlic, salt, pepper, oregano, and chilly flakes in a bowl.

  4. Spread
    • Bread
    • Butter
    • Garlic

    Spread the mixture onto the bread slices.

  5. Top
    • Coriander
    • Schezwan Sauce
    • Cheese

    Top with coriander, Schezwan sauce, and cheese.

  6. Bake
    • Cheese
    • Bread

    Bake in the oven for 15 minutes or until the cheese is melted and the bread is crispy.

Garlic Bread by @chieffoodieofficer

25 min

4 servings

🍞

1 loaf

Bread

🧈

30 g

Butter

🧄

3 cloves

Garlic

🧂

5 g

Salt

⚫

2.5 g

Pepper

🌿

5 g

Oregano

🌶️

5 g

Chilly flakes

🌿

10 g

Coriander

🌶️

30 g

Schezwan sauce

🧀

100 g

Cheese

Preparation Steps

  1. Step 1/6

    Preheat the oven to 375°F (190°C).

  2. Step 2/6

    Slice the bread into thick slices.

    🍞Bread
    🔪Knife

  3. Step 3/6

    Mix butter, minced garlic, salt, pepper, oregano, and chilly flakes in a bowl.

    🧈Butter
    🧄Garlic
    🧂Salt
    ⚫Pepper
    🌿Oregano
    🌶️Chilly Flakes
    🥄Spatula

  4. Step 4/6

    Spread the mixture onto the bread slices.

    🍞Bread
    🧈Butter
    🧄Garlic
    🧂Salt
    ⚫Pepper
    🌿Oregano
    🌶️Chilly Flakes
    🥄Spatula

  5. Step 5/6

    Top with coriander, Schezwan sauce, and cheese.

    🌿Coriander
    🌶️Schezwan Sauce
    🧀Cheese
    🥄Spatula

  6. Step 6/6

    Bake in the oven for 15 minutes or until the cheese is melted and the bread is crispy.

    🧀Cheese

Composition

Ingredients

Types

Grain, Dairy, Vegetable, Spice, Herb, Sauce

Ingredients

Bread, Butter, Garlic, Salt, Pepper, Oregano, Chilly Flakes, Coriander, Schezwan Sauce, Cheese

Allergens

Gluten, Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

350 kcal

Macro nutrients

Protein: 10g, Fat: 20g, Carbohydrates: 30g, Sugar: 2g, Fiber: 2g

Nutritional Information

Minerals

Sodium: 600mg, Calcium: 200mg, Iron: 1mg

Vitamins

Vitamin A: 500IU, Vitamin C: 2mg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

Knife, Spatula

Appliances

Oven

Type

Type

Type Of Dish

Snack

Occasions

Party

Origin

Source

Platform

instagram

Original Creator

@chieffoodieofficer

Origin

Cuisine

Fusion

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 1 day (airtight container), fridge : 3 days (airtight container), freezer : 1 month (airtight container)