Creamy Garlic Chicken Mac & Cheese by @raziyyz

25 min
Easy

3 servings

๐Ÿ

170 g

Pasta

๐Ÿ’ง

1 l

Water

๐Ÿง‚

5 ml

Salt

๐Ÿ—

400 g

Chicken Breast

๐Ÿซ’

10 ml

Olive Oil

๐ŸŒถ๏ธ

5 ml

Pepper

๐Ÿง„

5 ml

Garlic Powder

๐Ÿง…

5 ml

Onion Powder

๐ŸŒฟ

5 ml

Oregano

๐Ÿงˆ

5 ml

Butter

๐ŸŒพ

5 ml

Oat Flour

๐Ÿง„

15 ml

Minced Garlic

๐Ÿฅ›

360 ml

1% Skim Milk

๐Ÿง€

60 ml

Light Cream Cheese

๐Ÿง€

80 ml

Light Mozzarella

๐Ÿง‚

1.3 ml

Salt

๐ŸŒฟ

15 ml

Cilantro

๐ŸŒถ๏ธ

5 ml

Chili Flakes

Preparation Steps

  1. Step 1/6

    Boil water in a pot, add salt and cook pasta until al dente. Save 1/3 cup of pasta water.

    ๐Ÿ’งwater
    ๐Ÿง‚salt
    ๐Ÿpasta
    ๐Ÿฒpot
    ๐Ÿฅ„spatula
  2. Step 2/6

    Heat olive oil in a pan, add chopped chicken breast, season with salt, pepper, garlic powder, onion powder, and oregano. Cook until chicken is done.

    ๐Ÿซ’olive oil
    ๐Ÿ—chicken breast
    ๐Ÿง‚salt
    ๐ŸŒถ๏ธpepper
    ๐Ÿง„garlic powder
    ๐Ÿง…onion powder
    ๐ŸŒฟoregano
    ๐Ÿณpan
    ๐Ÿฅ„spatula
  3. Step 3/6

    In the same pan, melt butter, add minced garlic and cook at low heat until fragrant. Add oat flour and whisk.

    ๐Ÿงˆbutter
    ๐Ÿง„minced garlic
    ๐ŸŒพoat flour
    ๐Ÿณpan
    ๐Ÿดwhisk
  4. Step 4/6

    Slowly add milk while whisking continuously. Bring to a boil, then reduce heat and cook until sauce thickens.

    ๐Ÿฅ›1% skim milk
    ๐Ÿณpan
    ๐Ÿดwhisk
  5. Step 5/6

    Add light cream cheese, light mozzarella, and salt to the sauce. Stir until cheese is melted and sauce is smooth.

    ๐Ÿง€light cream cheese
    ๐Ÿง€light mozzarella
    ๐Ÿง‚salt
    ๐Ÿณpan
    ๐Ÿฅ„spatula
  6. Step 6/6

    Combine cooked pasta, chicken, and sauce. Mix well. Optionally, top with cilantro and chili flakes.

    ๐Ÿpasta
    ๐Ÿ—chicken breast
    ๐ŸŒฟcilantro
    ๐ŸŒถ๏ธchili flakes
    ๐Ÿณpan
    ๐Ÿฅ„spatula

Composition

Ingredients

Types

Grains, Liquids, Seasonings, Meat, Oils, Dairy, Vegetables, Herbs

Ingredients

pasta, water, salt, chicken breast, olive oil, pepper, garlic powder, onion powder, oregano, butter, oat flour, minced garlic, 1% skim milk, light cream cheese, light mozzarella, cilantro, chili flakes

Allergens

Gluten, Dairy

Dietetics

Dietary regimen

High Protein

Calories

479 kcal

Macro nutrients

Protein: 48g, Carbohydrates: 48g, Sugar: 3g, Fat: 11.5g, Fiber: 4g

Nutritional Information

Minerals

Calcium: 100mg, Iron: 2mg, Sodium: 1200mg

Vitamins

Vitamin A: 200ยตg, Vitamin C: 3mg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

pot, pan, spatula, whisk, knife

Appliances

stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@raziyyz

Origin

Cuisine

American

Geographic

United States, North America

Various

Aspect

Texture

Creamy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)