Honey Chicken Nuggets by @lojdovale
4 servings
🍗
400 g
Chicken Breast
🥚
1 small
Egg
🌽
50 g
Cornflakes
🍯
20 g
Honey
🍅
40 g
Ketchup
🧂
1 g
Salt
🌶️
1 g
Ground Paprika
Preparation Steps
Step 1/8
Preheat the air fryer to 160°C.
Step 2/8
Cut the chicken breast into nugget-sized pieces.
Step 3/8
In a bowl, whisk the egg.
Step 4/8
Crush the cornflakes and mix with salt and ground paprika.
Step 5/8
Dip the chicken pieces into the whisked egg, then coat with the cornflake mixture.
Step 6/8
Place the coated chicken nuggets on a baking sheet and cook in the air fryer for 10 minutes.
Step 7/8
Mix honey and ketchup to make the sauce.
Step 8/8
After 10 minutes, brush the nuggets with the honey-ketchup sauce and cook for an additional 10 minutes.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
to inform
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
10 minutes
Cooking
20 minutes
Overall
30 minutes
Difficulty
Level
Easy (1/4)
Steps
8 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@lojdovale
Origin
Cuisine
Czech
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos