The Best Banana and Chocolate Marble Cake by @luchokooc
8 servings
🍌
4
Ripe Bananas
🥚
2
Eggs
🥛
50 ml
Almond Milk
🌿
1 tbsp
Vanilla Essence
🍬
4 tbsp
Sugar
🫒
60 ml
Olive Oil
🌾
240 g
Oat Flour
🧂
2 tsp
Baking Powder
🍫
150 g
Chocolate Chips
🍫
1 tbsp
Cocoa Powder
Preparation Steps
Step 1/7
Preheat the oven to 180°C (350°F).
Step 2/7
In a mixing bowl, mash the ripe bananas.
Step 3/7
Add eggs, almond milk, vanilla essence, and sugar to the mashed bananas and mix well.
Step 4/7
Add olive oil, oat flour, and baking powder to the mixture and combine until smooth.
Step 5/7
Divide the mixture into two parts. Add chocolate chips and cocoa powder to one part and mix well.
Step 6/7
Alternate spoonfuls of the two mixtures into a greased and floured cake mold or one lined with parchment paper.
Step 7/7
Bake in the preheated oven for 40-45 minutes or in an air fryer at the same temperature for 30-35 minutes.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
250 kcal
Macro nutrients
Nutritional Information
Minerals
Vitamins
Preparation
Time Information
Preparation
15 minutes
Cooking
45 minutes
Overall
1 hour 0 minutes
Difficulty
Level
Medium (2/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@luchokooc
Origin
Cuisine
Colombian
Geographic
Colombia, South America
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos