Mocca Cake by @videokuemanis

1h

8 servings

🥚

6

Eggs

🍬

130 g

Granulated sugar

🧁

1 tsp

SP (cake emulsifier)

🌾

140 g

Kunci biru flour

🥛

25 g

Milk powder

🌽

15 g

Cornstarch

🍦

0.5 tsp

Vanilla

🧂

0.25 tsp

Salt

🧈

120 g

Margarine

🍫

1 tbsp

Mocca paste

  1. Preheat

    Preheat the oven to 350°F (175°C).

  2. Beat
    • Eggs
    • Granulated Sugar

    In a mixing bowl, beat the eggs and granulated sugar until fluffy.

  3. Add
    • SP (Cake Emulsifier)

    Add the SP (cake emulsifier) and continue to beat until well combined.

  4. Sift
    • Kunci Biru Flour
    • Milk Powder
    • Eggs

    Sift together the Kunci Biru flour, milk powder, and cornstarch. Gradually add to the egg mixture.

  5. Mix
    • Vanilla
    • Salt

    Add the vanilla and salt, mix well.

  6. Melt
    • Margarine
    • Mocca Paste

    Melt the margarine and add to the batter along with the mocca paste. Mix until smooth.

  7. Pour

    Pour the batter into a greased baking pan.

  8. Bake

    Bake for 40 minutes or until a toothpick inserted into the center comes out clean.

  9. Cool

    Let the cake cool before serving.

Mocca Cake by @videokuemanis

1h

8 servings

🥚

6

Eggs

🍬

130 g

Granulated sugar

🧁

1 tsp

SP (cake emulsifier)

🌾

140 g

Kunci biru flour

🥛

25 g

Milk powder

🌽

15 g

Cornstarch

🍦

0.5 tsp

Vanilla

🧂

0.25 tsp

Salt

🧈

120 g

Margarine

🍫

1 tbsp

Mocca paste

Preparation Steps

  1. Step 1/9

    Preheat the oven to 350°F (175°C).

  2. Step 2/9

    In a mixing bowl, beat the eggs and granulated sugar until fluffy.

    🥚Eggs
    🍬Granulated Sugar
    🥣Mixing Bowl

  3. Step 3/9

    Add the SP (cake emulsifier) and continue to beat until well combined.

    🧁SP (Cake Emulsifier)
    🥣Mixing Bowl

  4. Step 4/9

    Sift together the Kunci Biru flour, milk powder, and cornstarch. Gradually add to the egg mixture.

    🌾Kunci Biru Flour
    🥛Milk Powder
    🌽Cornstarch
    🥣Mixing Bowl
    🥄Whisk

  5. Step 5/9

    Add the vanilla and salt, mix well.

    🍦Vanilla
    🧂Salt
    🥣Mixing Bowl
    🥄Spatula

  6. Step 6/9

    Melt the margarine and add to the batter along with the mocca paste. Mix until smooth.

    🧈Margarine
    🍫Mocca Paste
    🥣Mixing Bowl
    🥄Spatula

  7. Step 7/9

    Pour the batter into a greased baking pan.

    🥄Spatula

  8. Step 8/9

    Bake for 40 minutes or until a toothpick inserted into the center comes out clean.

  9. Step 9/9

    Let the cake cool before serving.

Composition

Ingredients

Types

Dairy, Sweeteners, Additives, Grains

Ingredients

Eggs, Granulated Sugar, SP (Cake Emulsifier), Kunci Biru Flour, Milk Powder, Cornstarch, Vanilla, Salt, Margarine, Mocca Paste

Allergens

Egg, Gluten, Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

Protein: 5g, Carbohydrates: 40g, Fat: 15g, Sugar: 25g, Fiber: 1g

Nutritional Information

Minerals

Calcium: 50mg, Iron: 0.32mg

Vitamins

Vitamin A: 200IU, Vitamin D: 0.1µg

Preparation

Time Information

Preparation

20 minutes

Cooking

40 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

9 steps

Equipments

Utensils

Mixing Bowl, Whisk, Spatula

Appliances

Oven, Mixer

Type

Type

Type Of Dish

Dessert

Occasions

Anytime

Origin

Source

Platform

instagram

Original Creator

@videokuemanis

Origin

Cuisine

Indonesian

Geographic

to inform

Various

Aspect

Texture

Soft

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 days (Keep in an airtight container), fridge : 5 days (Keep in an airtight container), freezer : 1 month (Wrap in plastic wrap and foil)