Economical Mocha Cake by @videokuemanis

45 min
Medium

8 servings

๐Ÿฅš

5

Eggs

๐Ÿš

70 g

Granulated Sugar

11 g

SP (emulsifier)

๐Ÿฅ›

15 g

Powdered Milk

10 g

Cornstarch

๐ŸŒพ

70 g

Low-protein Wheat Flour

5 g

Mocha Paste

โ˜•

5 g

Coffee Paste (optional)

๐Ÿงˆ

100 g

Golden Crunch Butter (melted)

Preparation Steps

  1. Step 1/5

    Mix eggs, granulated sugar, and SP until thick and leaves a trail.

    ๐ŸฅšEggs
    ๐ŸšGranulated sugar
    SP (emulsifier)
    ๐ŸดMixer
  2. Step 2/5

    Add dry ingredients and mix at the lowest speed.

    ๐Ÿฅ›Powdered milk
    Cornstarch
    ๐ŸŒพLow-protein wheat flour
    ๐ŸดMixer
  3. Step 3/5

    Add melted butter and mocha/coffee paste, fold until well combined.

    ๐ŸงˆGolden Crunch Butter (melted)
    Mocha paste
    โ˜•Coffee paste (optional)
    ๐Ÿฅ„Spatula
  4. Step 4/5

    Bake at 175ยฐC for 25-30 minutes or until done.

    ๐ŸงBaking pan
  5. Step 5/5

    Remove from the pan once baked.

    ๐ŸงBaking pan

Composition

Ingredients

Types

Dairy, Sweeteners, Additives, Grains, Flavorings

Ingredients

Eggs, Granulated sugar, SP (emulsifier), Powdered milk, Cornstarch, Low-protein wheat flour, Mocha paste, Coffee paste (optional), Golden Crunch Butter (melted)

Allergens

Egg, Dairy, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

250 kcal

Macro nutrients

Protein: 5g, Fat: 10g, Carbohydrates: 30g, Sugar: 15g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 50mg, Iron: 1mg

Vitamins

Vitamin A: 200IU, Vitamin D: 2ยตg

Preparation

Time Information

Preparation

15 minutes

Cooking

30 minutes

Overall

45 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

Mixer, Spatula, Baking pan

Appliances

Oven

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@videokuemanis

Origin

Cuisine

Indonesian

Geographic

Indonesia, Southeast Asia

Various

Aspect

Texture

Soft

Flavors

Sweet

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 2 days (Store in an airtight container), fridge : 7 days (Store in an airtight container), freezer : 30 days (Wrap in plastic wrap and store in an airtight container)