Cajun Chicken Mac & Cheese by @veryhungrygreek

38 min

2 servings

🍗

230 g

Chicken breast

🧂

2 tsp

Cajun seasoning

🧂

1 pinch

Salt

⚫

1 pinch

Pepper

🍝

120 g

Dried macaroni

🧀

60 g

Garlic & herb Philadelphia

🍲

70 ml

Chicken stock

🧀

30 g

Low fat cheddar

🧀

15 g

Shredded mozzarella

🌽

10 g

Tortilla chips

  1. Season
    • chicken breast
    • Cajun seasoning

    Season the chicken breasts with 1 1/2 tsp Cajun seasoning, salt & pepper. Spray with oil spray and air fry on 180C for 15-18 mins or until cooked then slice.

  2. Cook
    • dried macaroni

    Cook the macaroni then drain.

  3. Mix
    • garlic & herb Philadelphia
    • chicken stock
    • low fat cheddar

    In a pan mix the Philadelphia with the chicken stock and most of the cheese then the 1/2 tsp Cajun seasoning.

  4. Mix
    • dried macaroni
    • shredded mozzarella
    • tortilla chips

    Once all combined mix in the cooked macaroni, serve with the sliced chicken then top with the remaining cheese and crumble over the tortilla chips.

  5. Grill
    • shredded mozzarella

    Grill or air fry until the cheese has melted and add an optional sprinkle of fresh parsley.

Cajun Chicken Mac & Cheese by @veryhungrygreek

38 min

2 servings

🍗

230 g

Chicken breast

🧂

2 tsp

Cajun seasoning

🧂

1 pinch

Salt

⚫

1 pinch

Pepper

🍝

120 g

Dried macaroni

🧀

60 g

Garlic & herb Philadelphia

🍲

70 ml

Chicken stock

🧀

30 g

Low fat cheddar

🧀

15 g

Shredded mozzarella

🌽

10 g

Tortilla chips

Preparation Steps

  1. Step 1/5

    Season the chicken breasts with 1 1/2 tsp Cajun seasoning, salt & pepper. Spray with oil spray and air fry on 180C for 15-18 mins or until cooked then slice.

    🍗chicken breast
    🧂Cajun seasoning
    🧂Salt
    ⚫Pepper
    🫗oil spray

  2. Step 2/5

    Cook the macaroni then drain.

    🍝dried macaroni
    🍳pan

  3. Step 3/5

    In a pan mix the Philadelphia with the chicken stock and most of the cheese then the 1/2 tsp Cajun seasoning.

    🧀garlic & herb Philadelphia
    🍲chicken stock
    🧀low fat cheddar
    🧂Cajun seasoning
    🍳pan

  4. Step 4/5

    Once all combined mix in the cooked macaroni, serve with the sliced chicken then top with the remaining cheese and crumble over the tortilla chips.

    🍝dried macaroni
    🧀shredded mozzarella
    🌽tortilla chips
    🍳pan

  5. Step 5/5

    Grill or air fry until the cheese has melted and add an optional sprinkle of fresh parsley.

    🧀shredded mozzarella

Composition

Ingredients

Types

Meat, Spices, Grains, Dairy

Ingredients

chicken breast, Cajun seasoning, Salt, Pepper, dried macaroni, garlic & herb Philadelphia, chicken stock, low fat cheddar, shredded mozzarella, tortilla chips

Allergens

Gluten, Dairy

Dietetics

Dietary regimen

Low Calorie, High Protein

Calories

to inform

Macro nutrients

Sugar: 4g, Fiber: 2g

Nutritional Information

Minerals

Calcium: 310mg, Iron: 1.5mg

Vitamins

Vitamin D: 25g, Vitamin C: 2mg

Preparation

Time Information

Preparation

20 minutes

Cooking

18 minutes

Overall

38 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

oil spray, pan

Appliances

air fryer, grill

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@veryhungrygreek

Origin

Cuisine

American

Geographic

United States, Southern United States

Various

Aspect

Texture

Crunchy

Flavors

Spicy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3 days (airtight container), freezer : 1 month (airtight container)