Tiramisu Speculoos Balls in 3 Minutes by @malcoms.food

3 min
Easy

4 servings

๐Ÿช

500 g

Speculoos

๐Ÿง€

200 g

Mascarpone

๐Ÿฅ„

15 g

Speculoos Spread

๐Ÿฏ

250 ml

Honey

Preparation Steps

  1. Step 1/3

    Crush the speculoos into fine crumbs.

    ๐Ÿชspeculoos
    ๐Ÿฅฃbowl
    ๐Ÿฅ„spoon
  2. Step 2/3

    Mix the mascarpone and speculoos spread into the bowl with the speculoos crumbs.

    ๐Ÿง€mascarpone
    ๐Ÿฅ„speculoos spread
    ๐Ÿฅฃbowl
    ๐Ÿฅ„spoon
  3. Step 3/3

    Form the mixture into small balls and drizzle with honey.

    ๐Ÿฏhoney
    ๐Ÿฅ„spoon

Composition

Ingredients

Types

Dessert, Dairy, Sweetener

Ingredients

speculoos, mascarpone, speculoos spread, honey

Allergens

gluten, dairy

Dietetics

Dietary regimen

Vegetarian

Calories

300 kcal

Macro nutrients

Protein: 5g, Carbohydrates: 50g, Sugar: 25g, Fat: 15g, Fiber: 1g

Nutritional Information

Minerals

Calcium: 100mg, Iron: 0.6mg

Vitamins

Vitamin A: 500IU, Vitamin D: 1ยตg, Vitamin C: 1mg

Preparation

Time Information

Preparation

3 minutes

Overall

3 minutes

Difficulty

Level

Easy (1/4)

Steps

3 steps

Equipments

Utensils

spoon, bowl

Appliances

to inform

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@malcoms.food

Origin

Cuisine

European

Geographic

Belgium, Europe

Various

Aspect

Texture

Creamy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 hour (covered), fridge : 3 days (airtight container)